Restoran Hock Kee Ulu Yam Loh Mee Dinner on Demand
Hokkien Mee, Street Food, Non-Halal
- RM20 - RM50 per pax
Chiefeater VK ordered dinner via delivery from Restoran Hock Kee Ulu Yam Loh Mee USJ1 and had one hit and a one miss
Baked Eggs, Pork-Free
Crema or if you want to call it by its full name, Crema Pasticceria Moderna, is a stunning looking eatery located within KL's vibrant Asian Heritage Row. Boasting a picturesque interior setting and an inviting al-fresco area, it will lend itself well to events.
Curious to explore after it had been brought to my attention by Chiefeater David Lee, I ventured there for breakfast and opted for the Uova E Salsiccia (RM32). The Uova E Salsiccia was a delightful baked eggs dish featuring lamb sausage and mushrooms. Well-executed and bursting with robust flavours from the lamb sausage that elevated the overall taste profile. The baked eggs were nicely done with yolks still runny enough for me to dip the bread in. This was a savoury and satisfying start to the day.
Amidst the tempting display of pastries, we couldn't resist indulging a bit more.
Jen opted for the Cannoli priced at RM10, which she thoroughly enjoyed. The pastries at Crema Cafe not only looked exquisite but also delivered on taste, adding an extra layer of sweetness to our breakfast experience.
Together with drinks the bill totalled RM74.25. A reasonable sum considering the quality of the food and the charming ambiance. Crema Cafe's attention to flavour and presentation, coupled with its inviting atmosphere, makes it a notable spot for breakfast or leisurely gatherings in the heart of Kuala Lumpur's bustling heritage district.
Business Hours
Opens Daily
08:00 am to 11:00 pm
Hi there, I'm the Chiefeater AI at your service 😊 Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Hokkien Mee, Street Food, Non-Halal
$$$$Chiefeater VK ordered dinner via delivery from Restoran Hock Kee Ulu Yam Loh Mee USJ1 and had one hit and a one miss
Western, Pork-Free
$$$$Chiefeater Russ King Karl had some western fare like grilled chicken and roasted lamb at Syazana Nasi Melayu
Japanese, Omakase
$$$$Chiefeater Luke Soon observes that while Mizuya may serve omakase at friendly prices, it still does it with aplomb
Chinese, Seafood, Pork-Free
Chiefeater Steven C T Tea had a Chinese New Year gathering at See Good Food Centre and he was very happy with the company and the food
Indian, Pork-Free
$$$$Chiefeater Luke Soon had enough of Chinese food and decided it was time for some Indian cuisine and Acha Curry House was his choice
Indian, Pork-Free
$$$$Decided to try Mell Banana Leaf Restaurant for a home dining experience, but it turned out to be a mixed bag
Thai, Pork-Free, Fine Dining
$$$$Celebrity Chef Ton opened his first restaurant in Malaysia, Sood by Chef Ton, at Penang's Farquhar Street in December 2024
Pan Mee, Street Food, Non-Halal
$$$$Chiefeater Kane Chong wasn't feeling well so he decided to have the pan mee at Perfect Meal which he found to be delicious
Nasi Lemak, Non-Halal
$$$$Chiefeater Aidelle Pang found that while SS2 Rising Kopitiam had a lot of options, she only like the Nasi Lemak and mee goreng
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”