Firewood Penang Hanwoo Steak
Steak
- Above RM200 per pax
Chiefeater VK had a Michelin recognition at Firewood Penang and an unforgettable flame-grilled Hanwoo steak experience


Malay, Pork-Free
At De.Wan 1958 Bangsar. They look as good as they taste. Chef Wan's ulam tempoyak with jantung pisang, kerabu pucuk paku n kerabu pomelo n grapefruit. I find the tempoyak quite mild. The pomelo kerabu is very refreshing.



Business Hours
Opens Daily
11:00 am to 03:30 pm
06:00 pm to 09:30 pm
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