Kam Heong Braised Duck Kota Damansara is Good
Braised Duck, Street Food
- RM20 - RM50 per pax
Chiefeater Alwyn David is glad that Kam Heong Braised Duck Kota Damansara now gives him an option closer to home for their famed duck


Kolo Mee, Street Food, Non-Halal
Walking around Sungei Besi old town, I could not find anything to eat and took a back street to walk towards Lake Fields. As I walked past, I noticed a some tables placed outside a back door of shop with people seated there. And a sign displaying “Gerai Sarawak Kolo Mee Special”. This of course warranted a look and that’s where I found this store.

Gerai Sarawak Kolo Mee Special has actually been operating at this location since 2016. The proprietors are native Sarawakians and their patrons are primarily Sarawakians too. Once you walk in there, you feel like you have been transported to a Sarawak community. Everyone speaks Bahasa Malaysia. And despite us sticking out like a sore thumb, they were friendly and welcoming. They even helped to explain the dish to me.
We took a seat outside where it’s cooler. Jen and I ordered a big plate of Kolo Mee to share among us. It was RM8.50 for a plate. They offer a few variations of Kolo Mee, including the original version with pork, a dry version, and a soup version. Customers can also add on extras like fish balls, prawns, and extra meat to their dish.


It took about 15 to 20 minutes for our order to arrive. And what a sight it was. It was a generous portion of noodles. The noodles were full of flavour and so was the bowl of soup that came with it. The noodles were firm and if you find it too dry, just add some of the soup into it. The char siew was maybe a bit dry but still full of flavour. I especially liked the minced pork in the noodles. The serving was large and filling, making it excellent value for money. That explains why Gerai Sarawak Kolo Mee Special was packed.
It’s not easy to locate if you are just driving past. Park at Domino’s in Lake Fields and look across. That’s how you will spot it. If you’re looking for a tasty and filling meal on the MRT or LRT line, add this to your foodie itinerary.

Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Braised Duck, Street Food
$$$$Chiefeater Alwyn David is glad that Kam Heong Braised Duck Kota Damansara now gives him an option closer to home for their famed duck
Tai Chow, Street Food
$$$$Chiefeater Kane Chong had one of the family dinners at Restaurant Seechuan Seafood because the food is good
Noodles, Street Food
$$$$Chiefeater Steven C T Tea was craving for some braised noodles and found some solace from the one at Restoran KH in Batang Kali
American
$$$$Chiefeater Paula Tan enjoyed the American style dining at Eddie's D2 Diner with their mess hall style food and muses selection
Korean
$$$$Chiefeater VK visited Hellopan in Puchong for a Korean dinner featuring their signature dakgalbi and jabchae
Vietnamese
$$$$Chiefeater Jaimy Yee had Vietnamese food for dinner at Obama’s Bun Cha in Tanjung Tokong
Bak Kut Teh
$$$$Chiefeater Lee Mun drove up to catch up with friends in PJ over a dinner of BKT at Zhang Kee Bak Kut Teh
Fishballs
$$$$Chiefeater Luke Soon was pleasantly surprised with the quality of the fishballs he had at LiXin Teochew Fishball Noodles Takashimaya
Roast Meat, Street Food
$$$$Chiefeater Jotaro Zen observed how the roast meats from Yi Ding U Cuisines at Jalan Pudu were prepared before consumption
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”