Tan Hai Van Ho Chi Minh City A Violation of Trust
Chinese
- RM100 - RM200 per pax
Our dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing expensive dishes we never ordered or ate


Sambal Petai, Street Food
Breakfast at the Goh Desserts Puchong Jaya turned out to be a mixed affair. While the food itself is usually good, environmental factors played a significant role in the meal experience.
I ordered the Nasi Lemak and Jen had the Fried Vermicelli (Mee Hoon), but unfortunately, both were served too cold. This was primarily because the food tray was positioned directly under an air-conditioning unit blowing downwards, which rapidly chilled the pre-prepared portions.
The Kopi, which I have liked before, was a bright spot and remained good.
Thankfully, the meal was saved by a plate of Sambal Petai Minced Meat. Although this dish typically comes with rice, I requested it without since I already had the Nasi Lemak. Because it was stir-fried to order, it arrived hot, and Jen and I used its warmth to help heat up our other dishes. I particularly liked the spiciness of the sambal.
This temperature issue seems specific to the air-conditioned Puchong Jaya outlet; it is not a problem at the original house-based Tan Yew Lai location which relies on natural ventilation.
Kopi (Small) – RM2.80
Cham (Small) – RM2.80
Fried Yam Bean (Sengkuang) – RM1.80
Fried Maggi Mee – RM4.00
Fried Lemongrass Chicken – RM3.50
Sambal Petai Minced Meat Rice – RM13.00
Nasi Lemak – RM4.00
Thai Style Chicken – RM5.50
Grand Total – RM37.40
Average spend per pax still comes in under RM20 even with the extra dish
Score: 7.17/10
M – Meal Value
The pricing remains very affordable for a modern outlet, with basic mains starting as low as RM4.00. The Sambal Petai at RM13.00 is a bit of a premium add-on but delivered the necessary quality to anchor the meal.
Score: 7.5/10
V – Venue & Vibes
The air-conditioned environment provides comfort but, in this case, worked against the food quality. The layout needs better management to ensure the cooling system doesn’t compromise the temperature of the pre-cooked items.
Score: 6.5/10
X – X-Factor
The flexibility of the kitchen to prepare hot stir-fried items like the Sambal Petai to order is the redeeming factor here.
Score: 7.5/10
Business Hours
Opens Daily
07:00 am to 06:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Our dim sum meal at Tan Hai Van Ho Chi Minh City was overshadowed by a bill containing expensive dishes we never ordered or ate
French
$$$$Cocotte Ben Thanh served excellent Escargots de Bourgogne, while the French onion soup and steak were less convincing for Chiefeater VK
Wantan
$$$$Hủ Tiếu Hồng Phát Bến Thành served a wantan that reminded me of Penang, with a tasty filling but a noticeably thick dumpling skin
Tai Chow
$$$$Chiefeater Jaimy Yee enjoyed fresh garoupa fish head, prawns, squid and belachan chicken for RM140 at Wei Curry Fish Head
Pork Noodles, Street Food
$$$$Chiefeater Pat Lim found a value-for-money pork noodle bowl with liver, kidney, intestine and minced meat for RM11 at Restoran One One Eight
Mee Jawa
$$$$Chiefeater Hedges Liang tried Kedah Jawa Mee, Mee Mamak Goreng and Nasi Kunyit Kapitan Curry Ayam at The Suhu in George Town
Japanese
$$$$Izakaya Unatoto Bến Thành is known for unagi, but it was the Nishin Kazunoko, cold soba and sour plum Sapporo that we enjoyed most
Porridge
$$$$Chiefeater William WL Loo enjoyed a soulful breakfast of three-egg porridge with deep fried intestines at Hong Kong Porridge Ka Ka Lok
Curry Mee
$$$$Chiefeater Jaimy Yee tried Manzu Curry Noodle House's thick curry, crispy crab cake, Yong Toh Foo curry noodle and Badong chicken rice
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”