Bayan Baru Market Food Court Hong Tou Mee
Street Food
- Under RM20 per pax
Chiefeater David Quah shares Hong Tho Mee at Bayan Baru Market Food Court, a traditional Penang-style noodle breakfast spot


Japanese, Yakitori, Sake, Non-Halal
Kitsuzo Izakaya in Mon’t Kiara is truly a gem of an izakaya. It has a small but delightful selection of sake offerings and a delicious complement of yakitori and Japanese izakaya favourites like fried snacks, rice and udon. What makes it stand out is Alex’s (the proprietor) knowledge of sake and his willingness to share that information with patrons.
We ordered a wide variety of yakitori, fried meats, fried rice and udon plus a 1.8L bottle of sake that gave us our fill of food and beverage through the night. Each dish was expertly seasoned, ensuring a burst of flavour in every bite.
Yet, the most intriguing item on the menu has to be the fried pork tofu curd. It was a dish that boggled every person in our party that night. Such was the taste and texture that no one could rightly guess that it was pork. Instead, it surprises the palate with an almost fish-like flavour that left us all intrigued yet delighted.

That’s grilled ovaries on the left!

Potato Croquette

The enigmatic pork tofu curd

The bottle of 1.8L sake


We had the use of the private room which has a minimum spend of RM500. The room takes up to 8 pax comfortably though you can squeeze 10 people in here. The combination of the setting, the sake, flavourful dishes and Alex’s sake sharing makes Kitsuzo Izakaya a memorable dining destination in Mon’t Kiara.
Business Hours
Tuesday to Sunday
11:45 am to 02:00 pm
05:45 pm to 10:00 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Street Food
$$$$Chiefeater David Quah shares Hong Tho Mee at Bayan Baru Market Food Court, a traditional Penang-style noodle breakfast spot
Western
$$$$Chiefeater Paula Tan shares a German treat at Spitalfield's Gastrobar, with meatballs, burger, pumpkin soup and garlic bread
Tai Chow, Street Food
Chiefeater David Lee SP shares a dinner visit to Restoran Tuck Tuck Kee in Bercham, a local favourite for Tai Loke Mee and octopus
Char Kuey Teow
$$$$Chiefeater Kelvin Loovi shares a Char Kuey Teow find at Long Sheng Kopitiam in Tanjung Bungah, with the full works
Tai Chow
$$$$Chiefeater William Thevarajan shares a dinner visit to Restaurant Beng Kee in Ampang after errands and a request for non-spicy food
Nasi Lemak
$$$$Chiefeater Kane Chong ended up having the CKT and Nasi Lemak at Malacca Nasi Lemak by accident but had no regrets about it
Street Food
$$$$Chiefeater David Quah stopped by Win Win coffee shop for breakfast with some street food delights
Wine Noodles
$$$$Chiefeater Alwyn David shares a short food note on Ming Shen Noodle in Setapak, highlighting its fragrant wine soup noodle options
Street Food
$$$$David Lee SP shares a breakfast stop at Kedai Kopi Kuan Nan in Chai Leng Park after an appointment at Seberang Jaya
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”