Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Desserts, Non-Halal
Best Mango Loh in town! KTZ Kepong is one of my favourite place for dessert or supper. On a hot day like today, the Mango Lou is certainly heavenly. Cool fine shaved ice down the throat in rich mango puree is just awesome.
I had the wo bang (fried on the spot) So it's hot and crunchy. The filling is lotus paste.
These cute crabby are actually stuffed crab fillings. One of the signature items here.
Don't miss out on the variety of tong shui (hot) at the KTZ Kepong, priced lower than the SS2 Branch. Yes, I did a price comparison between the two branches. I can have two or more choices of tong shui here without burning a hole in my pocket.
Business Hours
Opens Daily
12:00 pm to 11:30 pm
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