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De Xing Lung Kopitiam Mee Hoon Kueh
Pan Mee, Street Food
- Under RM20 per pax
Chiefeater David Quah had the pan mee at De Xing Lung Kopitiam, a daytime kopitiam in the same space as Cross Street Bar
Kuang Fong Restaurant Chi Hun Ken Noodles
Chi Hun Ken, Non-Halal
Description
Post by Chiefeater Wijay NB
Thanks to a friend who brought me here before, this is my second visit at Kuang Fong Restaurant in Klang. Chi Hun Ken noodles which I can’t recall as having had elsewhere…the star of the show!
We also ordered spinach soup which had century eggs and anchovies in it…also good!
And for dessert, in house ice cream!
Editor’s Note
Chi Hun Ken is a noodle made from tapioca flour and is a traditional Hokkien dish.
Business Hours
Monday to Saturday
10:30 am – 02:30 pm
05:00 pm – 09:00 pm
Closed on Sunday
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Prices in RM
Under RM20 per pax
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