Master Chicken Rice is So Good

Post by Chiefeater Steven C T Tea

【古晋 Pandungan 功夫鸡饭｜真的很功夫！】
今天在小红书刷到这家 功夫鸡饭，我马上跟朋友讲——转头！
朋友直接把特斯拉掉头驶向 Pandungan 老街，
Kuching Pandungan Kung Fu Chicken Rice｜Truly Kung Fu! I saw this Kung Fu Chicken Rice stall on Xiaohongshu today, and I immediately told my friend—turn around!
I saw this Kung Fu Chicken Rice stall on Xiaohongshu today, and I immediately told my friend—turn around! My friend turned their Tesla around and drove to Pandungan Old Street.

这一档就坐落在 ROXY HOTEL Pandungan 旁边，非常好找。
This stall is located right next to ROXY HOTEL Pandungan, very easy to find.

一到现场就闻到鸡饭香味，毫不犹豫马上点餐：
As soon as we arrived, the aroma of chicken rice filled the air, and we ordered without hesitation:

🍚 鸡饭
粒粒分明、油香却不腻，是古晋传统鸡饭的味道。
🍚 Chicken Rice: Each grain is distinct, fragrant but not greasy, the taste of traditional Kuching chicken rice.

🐔 白鸡
皮透肉嫩，保留鸡肉本身的鲜甜。
🐔 White Chicken: Translucent skin and tender meat, retaining the natural sweetness of the chicken.

🔥 烧鸡
皮微脆、肉厚多汁，很受欢迎。
🔥 Roasted Chicken: Slightly crispy skin, thick and juicy meat, very popular.

🍗 炸鸡
现炸上桌，外脆内嫩，真的很上瘾。
🍗 Fried Chicken: Freshly fried and served, crispy on the outside and tender on the inside, truly addictive.

🥒 伴菜
是腌制酸黄瓜，清爽又开胃。
🥒 Side Dish: Pickled cucumbers, refreshing and appetizing.

最喜欢它们的 自助式调味区：
榨菜汤、特制辣椒酱、姜油、黑酱油 —— 想怎么搭就怎么配。
My favorite part was their self-service condiment area: pickled mustard green soup, special chili sauce, ginger oil, and dark soy sauce—mix and match however you like!

中午12点竟然已经卖完：
• 凉拌泰式鸡爪
• 辣酱脆皮豆腐
下次来一定要抢先试！
They were already sold out by noon:
• Thai-style cold chicken feet
• Crispy tofu with chili sauce
I’ll definitely be the first to try these next time!

Business Hours
Tuesday to Sunday
09:00 am to 10:00 pm

Closed on Monday