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meriah_trx_dec2025_vk_02

Meriah TRX Sambal Petai Udang

Malaysian

Description

What Chiefeater VK Ordered at Meriah by Serai Group

Bringing an overseas guest to Meriah TRX by Serai Group proved to be an excellent choice for showcasing regional flavors in a classy, upscale environment. The restaurant succeeds in elevating traditional local dishes into a sophisticated dining experience.

The meal started with the Meriah Platter, which serves as a comprehensive introduction to local cuisine for those unfamiliar with the region's food. While the Mee Goreng Mamak was noted as having a weak "wok hei" and being somewhat forgettable, the rest of the spread was much more impressive.

Meriah Platter - Features well-seasoned fried chicken and a robust beef rendang that highlights traditional spices.

Sambal Petai Udang - The standout dish of the lunch, praised for its balance and depth of flavor.

Pricing

Mee Goreng Meriah: RM25.00
Meriah Platter: RM45.00
Sambal Petai Prawns: RM46

Total Bill with drinks: RM211.10
Estimated Total per pax: ~RM70

MVX Summary

Score: 7.9 / 10

M – Meal Value
The pricing reflects the premium location and elevated setting. While more expensive than local warungs, the quality of key dishes like the petai prawns justifies the cost for a special occasion.
Score: 7.0/10

V – Venue & Vibes
The "classy environment" is a significant draw, providing a comfortable and stylish backdrop for introducing guests to Malaysian flavors.
Score: 8.8/10

X – X-Factor
Its ability to serve as a high-end showcase for regional food within the prestigious TRX development makes it a unique asset for hosting international guests.
Score: 8.0/10

Business Hours
Opens Daily
10:00 pm to 10:00 am

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Information

Prices in RM
RM50 - RM100 per pax

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