Novena Peranakan Is A Story of Heritage
Nyonya, Non-Halal
- RM50 - RM100 per pax
Peranakan Cuisine Singapore: A Story of Heritage and Flavour in Novena Peranakan.
Indian, Fine Dining
Had an amazing 10-course dining experience with Wine Pairing at Nadodi. A great way to experience the final part of Nadodi's journey before they move to Four Seasons. They've always delivered the best, both in food and service quality consistently. Sharing some photos of their amazing dishes.
NOSTALGIA MENU:
The Trio
Street Staples
Yesterday
Surf Garden
Antennae-To-Tail
Crabsome
Betel Fish
Break A Neck
Nomad's Globe
Palm Trees
Business Hours
Monday to Saturday
06:00 pm to 10:00 pm
Closed on Sunday
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Nyonya, Non-Halal
$$$$Peranakan Cuisine Singapore: A Story of Heritage and Flavour in Novena Peranakan.
Italian, Fine Dining
$$$$The Tagliolini with Alaskan King Crab and Saffron at Osteria Mozza is a must-try for those seeking elegant Italian cuisine
Thai, Non-Halal
$$$$Chiefeater Patrick Sato Lee enjoyed a very yummy dinner at Peppery Thai Bistro Siam Paragon
Toast, Street Food, Non-Halal
$$$$Chiefeater Jotaro Zen made a brunch pit stop at Kopitiam Good View and found their toast and curry Chee Cheong Fun good
Noodles, Pork-Free
$$$$Chiefeater Yong Choy Peng is happy that Sansy Fish SS2 has opened and she enjoyed their golden soup with Toman Fish
Bar
$$$$Chiefeater Christine Tan had a quick stop at Qi Bar KL in Jalan Sultan before she headed for her dinner
Dim Sum
$$$$Chiefeater Patrick Sato Lee enjoyed his dim sum lunch at Nan Bei in Rosewood Hotel Bangkok
Western, Pork-Free
$$$$Chiefeater Russ King Karl says the western food served at Peppersalt Restaurant is good
Noodles
$$$$Chiefeater Patrick Sato Lee ordered the wrong stir fired noodles at KHAO-SO-i Siam Paragon and found it too spicy for him
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