Da Fu Di Steamed Patin
Cantonese, Steamed Fish
- Above RM200 per pax
Chiefeater VK celebrated with a group of six at Da Fu Di, enjoying a CNY dinner with the steamed will patin the standout dish


Nasi Lemak
Finding a reliable spot for tapau (takeaway) just got easier with the opening of Nasi Lemak Shop Sunway Square. This new outlet has quickly made an impression with its focus on Malaysia’s most iconic staple, offering a high-quality version that holds up well for takeaway.

The Nasi Lemak with Fried Chicken is a particular favorite. The rice is fragrant and well-cooked, while the fried chicken stands out for its flavor and texture. It’s a satisfying combination that captures the essential elements of a good nasi lemak—aromatic coconut rice paired with a perfectly seasoned, crispy piece of chicken.

Nasi Lemak Biasa: RM6.90
Ayam Goreng: RM9.90
Sambal Kerang: RM7.00
Takeaway: RM0.50
Score: 7.6/10
M – Meal Value
The pricing reflects its location in a modern lifestyle hub like Sunway Square. While it is a step up from roadside stalls, the quality of the fried chicken and the overall execution of the nasi lemak provide a solid return for the price, especially for a convenient takeaway meal.
Score: 7.2/10
V – Vibe
As a tapau experience, the efficiency of the service and the quality of the packaging are key. The outlet is well-organized to handle takeaway orders, ensuring that the fried chicken remains crispy and the rice stays warm by the time you reach your destination. They even offered me a place to sit while waiting for an order.
Score: 7.8/10
X – X-Factor
The standout feature is the consistency of the fried chicken. Finding a new outlet that immediately hits the mark with its seasoning and fry-up technique gives this Nasi Lemak Shop a competitive edge in the Sunway area.
Score: 7.8/10
Business Hours
Opens Daily
10:00 am to 09:30 pm
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