Lala Wong Hong Bak Yulek Braised Pork
Braised Pork
- RM20 - RM50 per pax
Chiefeater Steven C T Tea tried Lala Wong Hong Bak in Yulek for braised pork, pork knuckle, bak kut teh soup and steamed fish head


Chinese, Seafood, Non-Halal
Among all the seafood restaurants, we still prefer Ng Hang Kee Fresh Water Food. Bagan Samak village is a village with easily 20 seafood restaurant serving freshwater prawn and fish. This restaurant retain the real flavor with not overdose of sauce.
The fish and prawn you get it catch there and there.


The Steam Freshwater with rice wine has bring out the sweetness of the prawn. (RM49.50 for 3 prawns)
The only I wish I have is the prawn to be bit bigger.

The snake head (haruan) meat is firm. (RM 61).


Business Hours
Tuesday to Sunday
12:00 pm to 10:00 pm
Closed on Monday
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Braised Pork
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