Foodie Foodie Kuchai Supper
Street Food
- Under RM20 per pax
Chiefeater Kane Chong shares supper at Foodie Foodie Kuchai, with pulled pork pizza, char kuey teow, shawarma and lekor


Chinese, Seafood, Non-Halal
Among all the seafood restaurants, we still prefer Ng Hang Kee Fresh Water Food. Bagan Samak village is a village with easily 20 seafood restaurant serving freshwater prawn and fish. This restaurant retain the real flavor with not overdose of sauce.
The fish and prawn you get it catch there and there.


The Steam Freshwater with rice wine has bring out the sweetness of the prawn. (RM49.50 for 3 prawns)
The only I wish I have is the prawn to be bit bigger.

The snake head (haruan) meat is firm. (RM 61).


Business Hours
Tuesday to Sunday
12:00 pm to 10:00 pm
Closed on Monday
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