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Wong Seng Kitchen Dinner
Chinese
- RM20 - RM50 per pax
Chiefeater Andy Ng and his family descended upon Wong Seng Kitchen for a Chinese dinner
Old Street Noodle House Lunch
Chinese, Non-Halal
Description
Post by Chiefeater Yeap Chu Seng
A popular Chinese proverbs - "Eating is a kind of happiness, and taste is a kind of interest". The restaurant is situated in the commercial street in Seremban town. It says Old Street Noodle House, but the menu includes rice, western foods and set menus.
The fried rice looks pale and simple, and taste wise, it was just average.
The Hokkien braised noodle was topped with generous crispy pork lard, but would have prefer a more starchy sauce and robust taste.
Chicken chop was just deep fried boneless chicken breast topped with black pepper sauce, without the usual accompanying fries, tomato and cucumber slices.
Mini meat rolls tasted more like fried popiah.
Stir-fry spinach was generally ok.
Restaurant was clean, with air conditioning, and decorated with several antique items. Service was acceptable and price was reasonable. Being located in a busy commercial street, parking could be difficult.
Business Hours
Tuesday to Sunday
09:00 am to 04:00 pm
06:00 pm to 08:30 pm
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Prices in RM
RM20 - RM50 per pax
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