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Choy Kee Roast Duck Roast Duck
Roast Duck
- RM20 - RM50 per pax
Chiefeater Steven C T Tea shares Choy Kee Roast Duck in Salak South, a long-running roast duck spot since 1984
Primal Cut Grilled Octopus
Western, Griled Octopus, Non-Halal
Description
Post by Chiefeater Luke Soon
The Pagar, more popularly known as K-town of Singapore, has you covered for bbq meats. But little did we know that nestled amongst the restored shophouses boasting a sophisticated atmosphere – was Primal Cut.
Several colleagues decided to try it out and it turned out to be a disappointment. While the overall ambiance of the steakhouse was inviting and elegant, the meats were overdone. We ordered the SGD55 strip loins medium rare but those came out well done at best.
The sides- grilled octopus and cauliflower were ok at 6/10.
Grilled Octopus
Cauliflower
Pay a little more and get a superior dining experience at Tomahawk, if you’re looking for a steak meal (lunch sets). The closest comparison would be Dans Steaks at Serangoon- and that’s better (averaging 6.5/10).
Overall Primal Cut is a pleasant lunch spot at Tanjong Pagar.
Business Hours
Monday to Friday
11:00 am to 11:00 pm
Saturday and Sunday
04:00 pm to 11:00 pm
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Information
Prices in RM
RM100 - RM200 per pax
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- RM20 - RM50 per pax
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- RM50 - RM100 per pax
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