Ichigo-E Yakiniku Puchong Wagyu Platter
Japanese, Yakiniku
- RM100 - RM200 per pax
Chiefeater VK had the premium A5 Japanese Wagyu platter for dinner at Ichigo-E Yakiniku Puchong, experiencing three distinct cuts


Yong Tau Foo, Non-Halal
Dinner at Restaurant Lu Yeh Yen in Melaka featured some classic Hakka-style dishes, including their Yong Tau Foo with Yellow Bean Sauce and Fish Maw Soup.

The Hakka Yong Tau Foo was nicely done, with a flavourful, springy filling that held together well. The addition of yellow bean gave the dish a savoury depth, complementing the yong tau foo without overpowering it. However, a personal preference would have been white tofu instead of the fried tofu they used, which might have given it a smoother texture.


The Fish Maw Soup had a pleasant, comforting broth, but the serving felt a little stingy on the fish maw itself. A few more pieces would have made it much more satisfying.


A decent meal though a bit more generosity would have made it better.
Business Hours
Opens Daily
05:00 pm to 11:00 pm
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