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SmokePapa BBQ Smoked Beef Ragu Pasta

Post by Chiefeater Lucia Lai

today for my lunch, decided to try again one of the restaurant that has the USA potatoes fiesta contest - this time at SmokePapa BBQ.

i order the ๐—ฝ๐˜‚๐—น๐—น๐—ฒ๐—ฑ ๐—ฝ๐—ผ๐—ฟ๐—ธ ๐—จ๐—ฆ ๐—ฝ๐—ผ๐˜๐—ฎ๐˜๐—ผ๐—ฒ๐˜€ ๐—ณ๐—ฟ๐—ถ๐—ฒ๐˜€. RM15.00. we are always accustomed to french fries especially from macD and KFC but this is so different and unique - not only USA fries but with pork too. it was quite good. it used pork shoulder with nao cheese, smoked BBQ sauce and pickled onion (though i spy the onion very few).
SmokePapa BBQ

i also order the ๐˜€๐—บ๐—ผ๐—ธ๐—ฒ๐—ฑ ๐—ฏ๐—ฒ๐—ฒ๐—ณ ๐—ฟ๐—ฎ๐—ด๐˜‚ ๐—ฝ๐—ฎ๐˜€๐˜๐—ฎ (using penne pasta). RM18.00. as the menu stated - 'classic italian ragu with smoke US angus bricket, grana padano parmesan, parsley garnished'. so it has two kind of cheese and parsley for garnishing. it is quite nice. i like the beef more than the pasta. flavourful with the cheese and nicely smoked.
SmokePapa BBQ

SmokePapa BBQ

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Prices in RM
RM20 - RM50 per pax

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