Kedai Makan Lidiana Nasi Campur
Nasi Campur
- Under RM20 per pax
Chiefeater David Quah enjoyed the Malay nasi campur at Kedai Makan Lidiana, describing the spread of lauk pauk as sedap giler


Tai Chow
Came for our favourite Bak Kut Teh place in Kepong but it is closed on Mondays, so alternated to Restoran Tan Heng Hokkien Noodle House (陳興福建麵家).




The noodles here are pretty good with strong wok hei.


Taujoo (fermented tahu) fried chicken also is a favourite.

Business Hours
Opens Daily
05:00 pm to 01:00 am
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