Common Social – Come for the Pizza, But Come Early
Pizza
- RM50 - RM100 per pax
Common Social served an excellent chewy Neapolitan-style Margherita and appetising bacon aglio olio. By 7pm, every table was occupied


Hong Kong, Congee, Non-Halal
Decent food at Taste Four Taste with a lot of options on the menu. Think a cut above the Fairwood, Maxim offerings (near the ice rink). The usual HK tea time fare eg macaroni, boiled milk etc. I’ve not been back at ICC for about 5-7 years, so this place is ‘new’
The fatty beef slices on thick noodles with spring onions was ok, around 6/10.

The tomato scrambled egg rice was better at around 6.5/10.

Places like these – I usually slum it at Maxim, and/or other char chan Tengs- you know what you’re getting (super packed taste in cramped locations). Value for money. Or we go Michelin starred Canto fare like Lung King Heen or The Chairman – you expect refinement. When in HK – we prefer to go deep, ie most of the more authentic offerings do 1-2 dishes really well be it noodles, rice or pastries . Then you get the restaurants or equivalent to our taichows / dai pai dong like the legendary Oi Man Sang and Bowrington Cooked Food Market that has mastered their woks of breath.
Didn’t have a picture – but the best dish was probably the congee. The HK style hair moss, mushroom and salted lean pork congee is always silkier than our versions in Southeast Asia. Somehow. This would come in around 6.5/10.

Business Hours
Opens Daily
11:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pizza
$$$$Common Social served an excellent chewy Neapolitan-style Margherita and appetising bacon aglio olio. By 7pm, every table was occupied
Curry Mee, Street Food
$$$$Chiefeater Pat Lim tried the prawn-flavoured curry mee at Uncle Long Yulek, liking its light broth, char siew, siew yok, siew cheong
Street Food
$$$$Chiefeater Hedges Liang enjoyed hawker food at HOBE Kedai Makanan & Minuman Raja Uda, particularly the noodles, chee cheong fun and fresh soup noodles
Szechuan
$$$$Chiefeater Jaimy Yee had a sumptuous dinner at Five Ten Chinese Cuisine finding the food yummy and the staff helpful
Chiefeater Alwyn David and his family had dinner at Hon Kee Petaling Street Kepong and found the roast pork good
Thai
$$$$Chiefeater Tai Kwee Fatt had a Thai cuisine visit to Zephyr Kitchen & Bar in Cheng, Melaka, located within Uncle Chong's durian farm
Nanyang Style
$$$$Chiefeater Kane Chong went for brunch with makan kakis at Yuan Heritage Kopitiam in Taman Yarl and gave the best mention to the suikow
Cantonese
$$$$Chiefeater Kane Chong had a sedaplicious dinner and drinks session with makan kakis at Hee Lai Ton Pudu located within Shaw Parade
Japanese
$$$$Chiefeater Celeste Tan ponders on the question if Singapore is ready for the Hokkaido Soup Curry at Soup Curry by Ki-setsu
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”