Restoran Noor Mohamed Pasembor
Pasembor, Street Food
- Under RM20 per pax
Chiefeater Say Beng Teoh shares an early lunch stop for Pasembor at Restoran Noor Mohamed in Butterworth


Indonesian, Bebek, Pork-Free
Warung Eropa KL delivers an delicious taste of Indonesia with one of its standout dish, the Bebek Kremes Set (RM67.90). This crispy deep-fried duck, coated in a light layer of spiced flour batter, was a joy to savour. The meat was tender and richly flavoured, with the added surprise of its bones being so crisp they were edible.

The sambal options accompanying the dish enhanced my enjoyment of the dish too. Each brought its unique level of spice and flavour complexity, providing additional ways to enjoy the duck. The rice, however, was less impressive. Served clumpy, it was perhaps a nod to the traditional style of Indonesian rice, which often carries a slightly stickier texture compared to the fluffier varieties commonly served in Malaysia. While authentic, it didn’t quite resonate with me personally.

To cap off the meal, the set came with a complimentary dessert, an Es Doger which comes with fermented cassava, bread, jackfruit, dragonfruit, nata de coco, coconut milk and condensed milk.

A notable mention at Warung Eropa KL goes to the Ice Lime Tea with lemon sorbet (RM12), a refreshing beverage with a creative twist – a lemon sorbet floating within the tea. The zesty, icy sorbet melted into the tea, giving it a layered and dynamic flavour that I thoroughly enjoyed. While they provided additional syrup, I don’t think it’s necessary at all as the sorbet had enough sugar within it to sweeten the drink.

They also have a private room that’s suitable for 8 pax.
Business Hours
Opens Daily
10:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pasembor, Street Food
$$$$Chiefeater Say Beng Teoh shares an early lunch stop for Pasembor at Restoran Noor Mohamed in Butterworth
Japanese, Hamburg
$$$$Chiefeater VK tried the Wagyu Hamburg at Nikumai Puchong and found it so well seasoned that it hardly needed the extra sauces, with unlimited sides adding value.
Yong Tau Foo, Street Food
$$$$Chiefeater Connie TSS shares Hakka Yong Tau Foo at Restoran Yap Hup Kee, including winged bean Yong Tau Foo and fried salted fish bean curd
Chinese, Pork Knuckle
$$$$Chiefeater VK ordered a braised pork knuckle and belacan petai from Crab B Restaurant finding both dishes surprisingly good for a food delivery order
Chiefeater William Thevarajan shares dinner at Ah Go Go Fish Curry Restaurant with friends before they went overseas
Indonesian
$$$$Chiefeater VK had the mixed platter and an interesting eggplant with petai pairing, with fiery condiments at Seminyak by Warung Eropa
Ramen
$$$$Chiefeater Joyce Lee shares her experience about a happy lunch at Ma Yi Lan Ramen
Japanese
$$$$Chiefeater VK had dinner at Senya Publika and found the interesting teppanyaki dishes and a an enjoyable taiyaki ice cream making the wins
Sandwiches
$$$$Chiefeater Jaimy Yee had sandwiches and drinks at chucafe8, including hot black coffee, coconut latte, HEC and Beef Bomb toasts
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”