• Great World

Chiefeater Luke Soon was back at Imperial Treasure Cantonese Cuisine for Bamboo Clams, Claypot Long Dan and the Soup of the Day

• Dempsey

Chiefeater Luke Soon laps up the luxurious setting of Min Jiang at Dempsey and indulges in a Turbot from South Korea

• Great World
• RM100 - RM200 per pax

Chiefeater Luke Soon waxes lyrical about the prowess of the chefs of Imperial Treasure Cantonese Cuisine in Singapore

• Puchong Jaya
• RM100 - RM200 per pax

Chiefeater Gwen Iverin and her friends had a sumptuous and delicious lunch at Seafood Legend Restaurant in Puchong

• Lebuh Campbell
• RM20 - RM50 per pax

Chiefeater Paula Tan had a lunch with family at the Michelin Bib Gourmand rated Tho Yuen and found the fried hor fun to be excellent

• Kew

Chiefeater Eddie Low celebrated the Lunar New Year by attending a special invite dinner he received for Nihao Kitchen

• Taman Indah Subang UEP
• RM50 - RM100 per pax

Chiefeater Boris Chang feels the quality of food served at Copper Mansion USJ is a place where he can safely bring friends to

• Imbi
• Above RM200 per pax

Chiefeater Luke Soon and his family congregated at the dependable Noble House KL again for their reunion dinner

• Bukit Bintang
• RM100 - RM200 per pax

Chiefeater Peter Yeoh rates the Cantonese cuisine at Elegant Inn as among the best he has had in Kuala Lumpur

• Gelugor
• RM20 - RM50 per pax

Chiefeater David Quah enjoyed having dinner at The Seven Restaurant as he could order Hunan and Cantonese dishes

• Lebuh China
• RM20 - RM50 per pax

Chiefeater Jaimy Yee loves the original taste of Hing Kee Restaurant which is still handled by the family that started the restaurant in 1907

• Lebuh Cintra
• RM20 - RM50 per pax

Chiefeater Jaimy Yee enjoyed the Cantonese cuisine served at Sun Yoon Kee on Lebuh Cintra

• Jalan Bukit Bintang
• RM50 - RM100 per pax

Chiefeater VK enjoyed the roast pork served at Grand Imperial Pavilion KL with it's good balance of fat and meat

• Lebuh Carnavon
• RM20 - RM50 per pax

Chiefeater GL Ong was back at Teksen Restaurant to check how the quality of their food was since their Michelin Bib Gourmand award

• South Yarra

Chiefeater Eddie Low made a stop over for the lovely Hong Kong cuisine at Pacific Seafood BBQ House South Yarra

• Kelana Jaya
• RM20 - RM50 per pax

Chiefeater Alwyn David enjoys the meal he had with family at Canton Kitchen Paradigm Mall

• Jalan Pudu
• RM50 - RM100 per pax

Chiefeater VK and his foodie friend enjoys a dinner at Sek Yuen Restaurant

• Jalan Gottlieb
• RM50 - RM100 per pax

Chiefeater Joan Lim-Choong is thankful for dependability of Restoran Double Dragon Inn