• Jalan Penang
• RM50 - RM100 per pax

Enjoy the Jom Hidang Set at The George Penang, a culinary journey blending traditional Malay flavours with modern sophistication

• Lebuh Pantai
• RM20 - RM50 per pax

Chiefeater Bob Lay was at the newly opened Le Dux Patisserie in Penang to try out their interesting take on desserts

• Johor Bahru
• RM100 - RM200 per pax

Join Holiday Villa Johor Bahru in fostering meaningful connections over a lavish buffet with over 120 types of food choices

• Putrajaya
• RM100 - RM200 per pax

Savor traditional Ramadan delights at PICC otherwise known as Putrajaya International Convention Centre's Cita Rasa Klasik Buffet

• Simpang Ampat
• Under RM20 per pax

Chiefeater AS Lim was at Juru Curry Fish Head in Simpang Ampat to have rice with stingray and mixed vegetables

• Section 13
• RM20 - RM50 per pax

Chiefeater Paula Tan finally made it to Flour, Fire & Stone and enjoyed the oven baked Seabass and the mushroom soup

• Kuala Lumpur
• Above RM200 per pax

Feast on a traditional nostalgic buffet spread with family & friends this month at Kampung Nelayanku Dinner Buffet Westin KL

• Kuala Lumpur
• Above RM200 per pax

Reconnect with your loved ones and indulge in the extravagant Sajian Istimewa dinner buffet at Lemon Garden Shangri La Kuala Lumpur

• Bangsar
• RM20 - RM50 per pax

Chiefeater Regina Foo and her hubby had a scrumptious South Indian cuisine meal at Veranda South On A Platter