• Elmina
• RM20 - RM50 per pax

Chiefeater Bob Lay felt that the Beef Ribs and Gulai Ikan at D'Aroma Sajian were the best kampung style food he's ever had

• Jalan Bukit Bintang
• RM20 - RM50 per pax

Chiefeater Alwyn David and his family tried the HK staples that were served at Hong Kong Food Culture in Low Yat

• Mount Austin
• RM20 - RM50 per pax

Chiefeater Hans Lim was busy so he picked up a box of Nasi Lemak from OcDaka Malaysia to eat in his car but still found it good

• Pengkalan Weld
• Under RM20 per pax

Chiefeater AS Lim had not been to Tan Jetty Prawn Fritters & Loh Bak and still finds the loh bak here to be Penang's best

• SS14
• RM50 - RM100 per pax

Chiefeater Aidelle Pang recommends the crabs at Restoran Wong Soon Kee which she found to be quite reasonably priced

• Batu Pahat
• Under RM20 per pax

Chiefeater Jaspal Randhay enjoyed the fish noodles that he had at Soon Ji Restaurant in Batu Pahat

• Kelana Jaya
• Under RM20 per pax

Chiefeater Aidelle Pang was excited that she found Restoran Mak Uda Selera Timur because they sell her Malay cuisine favourites

• Bandar Bukit Puchong
• RM20 - RM50 per pax

Chiefeater VK started his day with a morning bite of a bacon muffin with egg at Bistro Monologue

• Persiaran Gurney
• RM20 - RM50 per pax

Chiefeater Lucia Lai was at the recently opened Coffee Island Cafe for lunch and she had the Seafood Curry Mee and also a Char Koay Teow