• Orchard

Chiefeater Luke Soon introduces us to some of the gems that are found at Kai Duck, one of his regular haunts

• Orchard

Chiefeater Leyriesa Ann Tan enjoyed a tranquil dining experience at AMI Patisserie that belies its location

• Clementi
• Under RM20 per pax

Chiefeater William WL Loo finds that he likes the traditional fish ball noodles from Lai Yuan Gourmet at Clementi

• Bukit Timah

Chiefeater Luke Soon was pleasantly surprised to find the Bak Chor Mee at Somerset Fishball Noodle was suitable to his palate

• Clementi
• RM20 - RM50 per pax

While Chiefeater William WL Loo is usually not a fan of China food, he did find the set lunch at Shanghai Tan Clementi to be enjoyable

• West Coast Dr
• Under RM20 per pax

Chiefeater William WL Loo says the chee cheong fun at Chinatown Porridge in Ayer Rajah Food Centre is a decent eat

• Clementi

Chiefeater William WL Loo loves the pork noodle stall at the Clementi Town Centre hawker centre because of the fresh liver

• Dempsey

Chiefeater Luke Soon was back at Tinto, and this time it's to enjoy their truffle specials with Iberico pork and Hokkaido scallops

• Gillman Barracks

Chiefeater David Teo enjoyed the big breakfast for brunch at Ida's x Guerilla Coffee but thinks the price was rather high

• Katong
• Under RM20 per pax

Chiefeater Patrick Sato Lee had not had at a good Singapore style CKT for awhile and he found it at Joo Chiat Place Fried Kway Teow

• Clementi
• RM50 - RM100 per pax

Chiefeater Alan Ang was having a Tomahawk at Jack's Place Clementi for the first time and he reckons it's the best steak he's tried

• Yishun

Chiefeater Patrick Sato Lee and his family celebrated a birthday with a sumptuous Chinese dinner at Orchid Live Seafood

• Holland Village

Chiefeater Luke Soon and his family enjoyed a fine dinner of steaks at Fireplace by Bedrock in Holland Village

• Marina Bay

Chiefeater Leyriesa Ann Tan was treated to a dinner at KOMA Singapore and she really enjoyed the food and the decor

• Holland Village

Chiefeater Luke Soon enjoyed the Tsukemen at Sanpoutei Ramen Holland Village because they use smoked sardines to make their soup stock

• Upper Thomson

Chiefeater Alan Ang was in the Upper Thomson area and tried the Ikan Bilis Bee Hoon at The Roti Prata House and found it yummy

• Ang Mo Kio
• Under RM20 per pax

Chiefeater Alan Ang made an interesting find at Muoi Vietnamese Cuisine in Ang Mo Kio where the Vietnamese stall served a good popiah

• Whampoa

Chiefeater Eddie Low had wanted something else but since it was closed, he had the chicken rice at Loy Kee Chicken Rice Whampoa

• Orchard

Chiefeater Eddie Low was invited by friends to join them in a Korean cuisine dinner at I'm Kim Korean BBQ

• Tampines

Chiefeater Eddie Low found the egg noodles at Xing Ji Wanton Mee to be good and the chicken fee to be excellent

• Sengkang

Chiefeater Eddie Low had an awesome lunch of Kway Chap and other goodies with his friends at Buangkok Hawker Centre