Jiak Mee Dry Noodles
Noodles
Chiefeater Alan Ang shares Jiak Mee above Bishan Bus Interchange, highlighting the dried version and black sauce


Western, Pork-Free
Celebrated wife’s birthday at BarKar KL Restaurant. She wanted to try something different so we ended up right smack in the heart of town . Talk about navigating through traffic just before the Christmas rush.


Food there was good and interesting, reminded me of Atelier Binchotan but still, no where close to Burnt Ends at the moment. I felt like the smokiness wasn’t as infused in the dishes like the leeks. Meat-wise, just get the Picanha. I am curious to try their other meats the next time I return. Saw a couple of fish, duck and chicken being aged in the day freezer.






Ended the night at BarKar KL with their Ma Lai gou which they made it into a birthday cake! The Ma lai gou with the burnt butter was just fantastic! Not overly sweet but there is a nice mellow sweetness that goes so well.

Business Hours
Opens Daily
12:00 pm to 03:00 pm
06:00 pm to 11:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Noodles
$$$$Chiefeater Alan Ang shares Jiak Mee above Bishan Bus Interchange, highlighting the dried version and black sauce
Desserts
$$$$Chiefeater VK stopped by Day Dreamers Cafe in Sri Hartamas for coffee and assorted baklava, finding a cosy little hideaway in Plaza Damas
Nyonya
$$$$Chiefeater David Quah shares Restoran Baba Kaya in Melaka, known for kaya toast, Nyonya flavours and its riverside heritage setting
Ayam Gepuk
$$$$Chiefeater Steven C T Tea shares his first Ayam Gepuk meal at Ayam Gepuk Artisan Sunway
Big Breakfast
$$$$Chiefeater VK had the Big Boss Breakfast at JP&Co Sunway Square and found it a satisfying plate to kick off the day
Nasi Kandar, Street Food
$$$$Chiefeater AS Lim shares Nasi Kandar Simpang Ampat Pak Syed with ayam bawang
Beef Noodles
$$$$Chiefeater Patrick Sato Lee had a bowl of Hainanese Beef Noodles and a Tai Suan dessert at Kopitiam Food Hall Plaza Singapura
Pasembor, Street Food
$$$$Chiefeater Say Beng Teoh shares an early lunch stop for Pasembor at Restoran Noor Mohamed in Butterworth
Japanese, Hamburg
$$$$Chiefeater VK tried the Wagyu Hamburg at Nikumai Puchong and found it so well seasoned that it hardly needed the extra sauces, with unlimited sides adding value.
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”