SBK Coffee Jelutong Nanyang Kopi
Chiefeater Hedges Liang had a cup of Nanyang kopi and toast at SBK Coffee Jelutong
Chiefeater Hedges Liang had a cup of Nanyang kopi and toast at SBK Coffee Jelutong
Chiefeater Lee Mun had the non-halal Sarawak kolo mee and wanton soup at Noodle Art SS2
NEP! on Lebuh Campbell combines excellent food, thoughtfully selected wines and genuinely warm hospitality
Chiefeater Tai Kwee Fatt had kopi at Nanhua Village in Penang
Chiefeater AS Lim shares a meal at Long Jing Gurney with prawns, ku chai pancake, duck and pineapple drink
Chiefeater Luke Soon had wanted to dine at Hazuki for a long time and finally tried out their Hare menu which features Japanese haute cuisine
Chiefeater KC Yan had his first try of Hunan cuisine at Xiang Xiang Hunan Gurney Plaza
Pablo’s Penang serves creative tacos with bold flavours. The Ya Rou Taco was the standout for Chiefeater VK
Chiefeater Steven C T Tea tried the fried grouper fish bee hoon at Success Kopitiam Setia Alam and liked the generous fish slices and RM12 value
Chiefeater David Quah had a delicious and sumptuous meal at Restoran Twelve Road in Sungai Way
Chiefeater Hedges Liang had some street food staple of noodles and pan mee at R&R Food Court Bandar Cassia
Post by Chiefeater Luke Soon One of the dishes that excel at bringing forth flavours while still remaining a healthy choice has to be fish soup, and it’s made even better when made with good stuff such as giant grouper. What’s more, King Grouper Fish Soup not only knows how to properly highlight the freshness…
Chiefeater VK discovered that Eng Chai Tong Argyll pairs traditional Chinese herbal desserts with a beautifully designed café
Chiefeater William WL Loo had sar hor fun at The Lighthouse Cafe, where the outdoor seating was warm but the meal was satisfying
Chiefeater Connie TSS found Honcho Pizza Parlour to be a low-profile pizza place whose flavours spoke well for themselves
Chiefeater Yong Choy Peng had a delicious yet affordable lunch at Restoran Seafood Huaw Kee in Sungai Buloh
Chiefeater Say Beng Teoh had the Mee Rebus and Mee Goreng Sotong at Restoran Mee Sidek Teluk Kumbar
Shun De Ren Jia Restaurant’s wood-fired roast goose impressed with its succulent meat and beautifully roasted skin
Chiefeater Yuet Meng Wong had a roadside dinner at Restoran Long Heong
Chiefeater Lucia Lai had a Baba Char Koay Teow at One Corner Cafe in George Town