Paradise Teochew Takashimaya Lobster
Lobster, Noodles
Chiefeater Luke Soon was once again at Paradise Teochew Takashimaya and this time his review focuses on their amazing lobster


Yam Rice, Street Food, Non-Halal
BM Yam Rice Kopitiam, a family-run yam rice (or pui) restaurant is probably the best known eatery in Bukit Mertajam. It is tucked away down a narrow street in one corner of the town where parking is very difficult. However, it has not deterred customers from coming in droves for the signature yam rice with pork soup.

Since its humble beginning forty years ago, this restaurant has been very popular with both locals and visitors from other states. It has also made Bukit Mertajam synonymous with yam rice.
The seating area in the restaurant is clean and spacious while maintaining the traditional kopitiam atmosphere.

The pork soup that everyone comes for. The pork slices, offal, meat balls and salted vegetable (kiam chye) make it savoury with a little sourish aftertaste.

The flavourful yam rice with pieces of yam and dried shrimps that is so tasty it can be eaten by itself.

Stewed bean curd (tau kua) and hardboiled eggs are nice compatible side dishes to yam rice.

Stewed pig trotters which are moist, tender and succulent after the slow cooking in sweetened black vinegar and ginger.

A complete set, two bowls of yam rice with the pork soup, pig trotters, beancurd and egg at a very reasonable price of less than RM25.

One of the three sisters preparing the signature pork soup over a large enamel basin of boiling broth.

A big pot of pig trotters cooked in sweetened black vinegar and ginger or ‘tu kar chor’ in Hokkien.

Deservingly, it was accorded with the Michelin Select recognition in 2023 and 2024. In the latest 2025 edition, it was upgraded to the Bib Gourmand category making it the only yam rice restaurant in Malaysia to have earned this prestigious recognition.
Business Hours
Thursday to Tuesday
09:00 am to 03:00 pm
Closed on Wednesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Lobster, Noodles
Chiefeater Luke Soon was once again at Paradise Teochew Takashimaya and this time his review focuses on their amazing lobster
Ramen
$$$$Chiefeater Alwyn David visited Haru Tei along Genting Kelang, finding the ramen soup and accompanying meat commendable in a quaint setting
Hong Kong, Roast Duck
$$$$Chiefeater Kane Chong queued for Six Hub Roast House in SS2 and tried char siu, siu yuk, roast duck, crispy chicken and wantan mee
Chinese, Fine Dining
$$$$Chiefeater Jaimy Yee booked a private room at W World for five tables, praising the outstanding Chinese fine dining, service and well-paced meal
Curry Mee
$$$$Chiefeater Connie TSS tries the crowd-favourite Khao Soi at Kao Soy Nimman, finding the curry richly spiced and the seafood fresh
Nanyang Style
$$$$Chiefeater William Thevarajan tried First Meet Cafe in Taman Desa Petaling after it was recommended by a friend
Chinese
$$$$Chiefeater Hedges Liang finally dined at Country Home & Seafood Restaurant in Gertak Sanggul for a Chinese cuisine meal
Thai
$$$$Chiefeater KC Yan had Thai cuisine for dinner at Baan Lumi YMCA on Jalan Macalister in George Town
Japanese
$$$$Awadori Mount Austin served a standout Unagi Kushiyaki with lightly crisp, charred skin and tender flesh, alongside an assortment of yakitori and sake
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”