Restoran Serai Kampung Nasi Lemak
Chiefeater Lee Mun and his wife tried the popular Nasi Lemak at Restoran Serai Kampung which he found lived up to its reputation
Assam Pedas, Pork-Free
Helmed by celebrity chef and published author Val Val, Crowncrust Cafe is a delightful showcase of her family’s favorite recipes. With a focus on fresh, high-quality ingredients and well-executed cooking, every dish here feels like a comforting, home-cooked meal—with a touch of finesse.
We started with the Fish and Chips, featuring crispy, freshly cut fries and flaky pollock fish in a light, golden batter. The tangy coleslaw on the side added a refreshing balance to the dish.
Next, the Chicken Chop impressed with its juicy tenderness, served with a choice of black pepper or mushroom sauce. While both were flavorful, I would have preferred a slightly thicker consistency for the sauce to really coat the meat.
A standout dish was the Assam Pedas Ayam, a unique offering that I would gladly return for. The perfectly spiced, tangy gravy paired beautifully with fragrant jasmine rice and a side of crunchy acar, making each bite a burst of flavor.
Portions are generous, and service is impressively fast, ensuring a satisfying dining experience. And of course, no visit would be complete without indulging in Val Val’s famous cakes. The Burnt Cheesecake was lusciously creamy with a caramelized top, while the Rich Moist Chocolate Cake was every bit as decadent as expected.
Whether you’re here for a full meal or just a slice of cake with coffee, Val Val’s Crowncrust Café delivers on taste, quality, and comfort—making it a spot worth revisiting
Business Hours
Monday to Thursday
12:00 pm to 10:00 pm
Friday to Sunday
11:00 am to 10:00 pm
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