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Dai Viet Bun Rieu
Post by Chiefeater Eddie Low
One of a traditional Vietnamese speciality that I missed much but long forgotten until a friend sent a picture of him having it at Dai Viet on Springvale Road. Decided to drive to Springvale just for it. A simple traditional Vietnamese known as Bun Rieu. A crab meat, tomato soup that’s so good.
Bun Rieu. Soupy is so so good (pictured above).
Condiments including prawn paste / chilli.
Crab meat, tomato based broth. Usually, they have pig’s blood jelly. Not for me. A piece of pig trotter so good.
With all the salad. So refreshing.
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Opens Daily
09:00 am to 09:00 pm
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