Meal at Urai Thai Kitchen
Thai
- RM20 - RM50 per pax
Chiefeater Hedges Liang shares a family meal at Urai Thai Kitchen on Lebuh Cintra in George Town


Afternoon Tea
Nestled in Poblacion, a more colourful part of Makati, Japonesa was a place where we stopped by for a small sampling of Nikkei Cuisine. Nikkei cuisine has its origins dating back to the 1800s when Japanese migrants headed to Peru for economic opportunities. A recipient of a prestigious Tatler Award for Best Restaurants in Manila, we thought we were in for a culinary fusion treat. The red door beckoned us to enter.

Nevertheless, we proceeded with caution and ordered just 3 items. An Uni, Chicken Skin Skewer, and Grilled Pepper
The uni, a delicacy revered in Japanese cuisine, promised a luxurious start to our culinary adventure. We were expecting a velvety textured and briny flavoured morsel of sea delight. The best I could make of it was that it was briny.

The chicken skin skewer showcased the culinary prowess of the kitchen, with the meat exquisitely seasoned. Unfortunately the sweetish tare sauce overshadowed the flavours of the chicken skin. A nuanced touch could have elevated this dish to greater heights.

The grilled pepper, unfortunately, fell short of expectations, lacking the boldness one would anticipate in Peruvian and Japanese fusion cuisine. The dish, while aesthetically pleasing, failed to leave a lasting impression.

A Toast to Whiskey Shots
As a delightful surprise, Japonesa revealed an unexpected gem. Whiskey shots at a price that made our visit worthwhile. The shots added an extra layer of warmth and camaraderie to our evening.
Business Hours
Sunday to Thursday
05:00 pm to 12:00 am
Friday to Saturday
05:00 pm to 02:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Thai
$$$$Chiefeater Hedges Liang shares a family meal at Urai Thai Kitchen on Lebuh Cintra in George Town
Chicken Wings, Street Food
$$$$Chiefeater VK tries Master Kow Chicken Wing Puchong and finds the spicy wings more exciting than the milder signature version
Noodles, Street Food
$$$$Chiefeater Steven C T Tea had the Tawau Hokkien mee and fragrant base bee hoon at Kedai Kopi Cherry
Thai
$$$$Chiefeater Alan Ang had the Thai food at Benkok 13 Thai Food
Poached Chicken
$$$$Chiefeater Paula Tan shares about her dinner at My Chicken Rice on Jonker Street in Bandar Melaka
Seafood
$$$$Chiefeater Hedges Liang had the steamed black pomfret and other seafood at Gertak Sanggul Tua Pek Kong Seafood
Western
$$$$Chiefeater VK visited NOTA Cafe Restaurant where the kitchen works at its own pace and you're also allowed to do the same
Western
$$$$Chiefeater KC Yan shares pulled pork on spud, gravy with biscuits and American breakfast fare at Let's Meat
Korean BBQ
$$$$Chiefeater Luke Soon shares about the meal he had at Kott-Don 360 VivoCity, a Korean BBQ specialist by Flower Pig 360
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”