Lama Antique & Restaurant Dinner
Nyonya
- RM20 - RM50 per pax
Chiefeater Joyce Lee had a pre-Christmas celebration at Lama Antique & Restaurant and ate until she was so full


Japanese, Tonkatsu, Non-Halal
God level Tonkatsu at Tonkatsu Narikura, a Michelin Bib Gourmand rated restaurant. Made a point to camp in front of the computer to reserve seats at this establishment 2 weeks ahead for husbie's fav tonkatsu....and it literally sold out in 5 mins!
Tabelog bronze award 2023 which makes it the best tonkatsu in Japan(also a Michellin Bib Gormand) Chef Mitani fries this tonkatsu in low heat for 20 mins. The result is an sublime texture of tempura coating thats both airy and light while being crispy and not oily at all. First time taking so much pork in one go without feeling like it's too much pork. Perhaps because they use special Snow-Aged Pork 雪室熟成豚.
We managed to try everything on the menu. Special lion, chateaubriand, mille-feuelle, mille-feuelle with cheese and cutlet. The only thing we didn't manage to get was the ribs (sold out).
Tips:
my personal favourite is the mille-feuelle (pictured above). A must order.
And surprisingly my husbie say the tempura prawn was a match to previous michellin tempura he tried. So go for that too.

The rice is also one of the best on our trip so far. So husbie had second helpings. Miso soup was boiled with some special pork broth. So it's not normal miso. Darn good too.

Cons:
the marinated vegetables and salad was a miss. But it's part of the course. So you can't really skip them even if they're not that great


It's a bit of a journey out of the city.




Business Hours
Tuesday to Thursday, Saturday and Sunday
10:30 am - 01:30 pm
05:00 pm - 08:00 pm
Closed on Monday and Friday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Nyonya
$$$$Chiefeater Joyce Lee had a pre-Christmas celebration at Lama Antique & Restaurant and ate until she was so full
Ramen
$$$$Menya Musashi stands out in Singapore's competitive ramen scene by offering a rich, customizable satisfying experience
Ramen
$$$$Chiefeater Emily Johnson says that Ramen Honolu Premier from Japan that offers a genuinely authentic ramen experience.
Japanese
$$$$Japan’s famous takeaway chain, Chiyoda Sushi, has opened its first Singapore outlet at Plaza Singapura.
Omakase
$$$$Chiefeater Leyriesa Ann Tan kick started December festivities with a lovely omakase meal at Shinji by Kanesaka
Japanese
$$$$Sen-ryo ION Orchard delivers a refined Japanese dining experience without sky-high omakase prices
Omakase
$$$$Chiefeater Olivia Smith finds the standing-only format omakase at Sushi to Sumi fast, affordable, and surprisingly engaging
Ramen
$$$$Chiefeater Cassandra Tan's interest was piqued she saw that Kikanbo Ramen Vivo City served a spicy Karabashi Ramen
Japanese, Kushiyaki
$$$$Chiefeater VK had kushiyaki platter at Ippudo Gurney Plaza. Grilled meats and vegetables with clean flavours and good execution
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”