Kong Kee Seafood Restaurant Has Heritage
Chinese, Non-Halal
- RM20 - RM50 per pax
Chiefeater Tai Kwee Fatt and his family took a trip over to Air Kuning Selatan to patronise the 100 year old Kong Kee Seafood Restaurant
Chicken Chop, Chicken Burger, Non-Halal
This was our second trip to Mision by Burgetory. This time we had a chicken chop (RM28) and a chicken burger (RM34).
The chicken patty for the chicken chop and chicken burger was the same. The only difference was what they came with. Like the previous experience we had at Burgetory, the food was well seasoned. The chicken was crunchy and had a good bite to it. The chunky size made it a delight to sink my mouth into. The audible crunch with each bite heightening the pleasure to the palate.
I would have liked my chicken chop to have come with some sides rather than just a cream sauce and oil surrounding the chicken. Sides make an interesting complement to a chicken chop dish. Paired well, they improve the taste of the chicken.
The burger bun held up well. Firm texture that ensured that it did not crumble mid way through the process of eating it. That is the failure of many a burger that I have encountered.
The recommendation of the Rogue Shakespeare stout (RM38) to go with my chicken did not go well. I would suggest if you ever go there, don't take their recommendation on beers. They are not beer drinkers at Mision by Burgetory.
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