Dinner at Root House by Gēn
Chinese
- RM100 - RM200 per pax
Chiefeater Jaimy Yee had a delicious dinner at Root House by Gēn located within the Heritage Hotel


Fine Dining, Pork-Free
Sabayon at EQ hosted a delightful food tasting event with none other than the talented Chef Federico Michieletto. HAPA TV was on the scene to taste the exquisite new menu that Chef Federico had prepared, and we were blown away by the amazing flavours and textures that graced our palates.
The tasting began with an Amuse Bouche Degustation, featuring the delectable Melon Osmotized, Lime Zest, Yukari and Seaweed Tapioca, Salmon Tartar, Chive.





Then came the Classic Tribute, a stunning Egg Espuma, Sabayon, Truffle, Chive creation that left us craving for more.

The Le Circle Degustation was our favorite, featuring a delightful Hokkaido Scallop and Botanic Ebi Tartare, Almond Garlic Velouté, Charcoal Powder that was simply sublime.

The Sea Tribute combination of Foie Gras & Eel was also a winner, comprising Marinated Miso Foie Gras and Deep Sea Eel, Endive Salad, Grapes, Walnut Vinaigrette, Port Reduction.

Seafood lovers will adore the Salmon Confit Sea Tribute, with its slow-cooked Salmon, Asparagus, Edamame, Anchovy Vitello Espuma, Salmon Roe.

And the Classic Tribute Magres Du Canard with Madeira was a surprise hit, boasting a Pan-Seared Benton Duck Breast, Beetroot Compote, Globe Artichoke, Madeira Reduction that was nothing short of spectacular.

The Le Vegetarian Artichoke & Ratte Potato dish was also a winner, with Jerusalem Artichoke, Roasted Ratte Potato, Noisette Butter, Morel Mushroom creating an exciting combination of flavors.

And to finish off, the Berries & Rhubarb Degustation Dessert was a sweet treat, featuring Feuilletine, Yoghurt Mousse, Strawberry Parfait, Rhubarb Jelly and Truffle Chocolate. Overall, a truly unforgettable culinary experience!

Follow Chiefeater Jennifer Ong on
FB – https://www.facebook.com/jenn.zara.5
IG – https://www.instagram.com/jenniferonghapa/
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Chiefeater Jaimy Yee had a delicious dinner at Root House by Gēn located within the Heritage Hotel
Nyonya
$$$$Chiefeater Connie TSS enjoyed some Nyonya delights like pie tee and Nyonya curry mee at Dynasty Nyonya Puchong
Muffin
$$$$Chiefeater VK enjoyed the delightful Double Egg Muffin and hot latte at XOXO Coffee Syopz Mall to start his day while at Taylor's University
Indian
$$$$Chiefeater David Quah enjoyed his breakfast at Chetty Tiffin Cafe in Taiping
Chiefeater Jen Lee had lunch at FEEKA at The Five in Damansara Heights with a friend
Baby Octopus
$$$$Chiefeater VK revisited Ipoh Tuck Kee Puchong, enjoying especially good baby octopus and stir fried choy tam during a treated dinner
Japanese
$$$$Chiefeater VK had an affordable lunch at Hungry Don SS15, enjoying a tasty chicken karaage rice while Jen found a decent udon too
Western
$$$$Chiefeater VK had breakfast at Emery Coffee Puchong Jaya, enjoying a comfortable setting, a big breakfast and an excellent coffee
Taiwanese
$$$$Chiefeater Pat Lim shares a dinner visit to Din Tai Fung Gardens, with rice wine chicken that brought back childhood memories
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”