Murni Discovery SS2 Supper
Malaysian, Pork-Free
- RM20 - RM50 per pax
Chiefeater Alwyn David and his family had a late night meal at Murni Discovery SS2 and he found the quality of food to be decent here
Fine Dining, Pork-Free
Sabayon at EQ hosted a delightful food tasting event with none other than the talented Chef Federico Michieletto. HAPA TV was on the scene to taste the exquisite new menu that Chef Federico had prepared, and we were blown away by the amazing flavours and textures that graced our palates.
The tasting began with an Amuse Bouche Degustation, featuring the delectable Melon Osmotized, Lime Zest, Yukari and Seaweed Tapioca, Salmon Tartar, Chive.
Then came the Classic Tribute, a stunning Egg Espuma, Sabayon, Truffle, Chive creation that left us craving for more.
The Le Circle Degustation was our favorite, featuring a delightful Hokkaido Scallop and Botanic Ebi Tartare, Almond Garlic Velouté, Charcoal Powder that was simply sublime.
The Sea Tribute combination of Foie Gras & Eel was also a winner, comprising Marinated Miso Foie Gras and Deep Sea Eel, Endive Salad, Grapes, Walnut Vinaigrette, Port Reduction.
Seafood lovers will adore the Salmon Confit Sea Tribute, with its slow-cooked Salmon, Asparagus, Edamame, Anchovy Vitello Espuma, Salmon Roe.
And the Classic Tribute Magres Du Canard with Madeira was a surprise hit, boasting a Pan-Seared Benton Duck Breast, Beetroot Compote, Globe Artichoke, Madeira Reduction that was nothing short of spectacular.
The Le Vegetarian Artichoke & Ratte Potato dish was also a winner, with Jerusalem Artichoke, Roasted Ratte Potato, Noisette Butter, Morel Mushroom creating an exciting combination of flavors.
And to finish off, the Berries & Rhubarb Degustation Dessert was a sweet treat, featuring Feuilletine, Yoghurt Mousse, Strawberry Parfait, Rhubarb Jelly and Truffle Chocolate. Overall, a truly unforgettable culinary experience!
Follow Chiefeater Jennifer Ong on
FB - https://www.facebook.com/jenn.zara.5
IG - https://www.instagram.com/jenniferonghapa/
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Malaysian, Pork-Free
$$$$Chiefeater Alwyn David and his family had a late night meal at Murni Discovery SS2 and he found the quality of food to be decent here
Nyonya, Pork-Free
$$$$Chiefeater Aidelle Pang and her husband had lunch at at Nyonya restaurant in Brickfields, Anak Baba
Roti Canai, Pork-Free
$$$$Chiefeater Khoo Li Li stopped by Rich Kopitiam One Utama to sample some of their food and found the roti canai to be very crispy
Satay, Street Food, Pork-Free
$$$$Chiefeater David Quah had some yummy and good satay at Abu Hassan Satay Kompleks Lebuh Nipah in Bayan Lepas
Korean, Pork-Free
$$$$Chiefeater Vrajlal enjoyed a simple but authentic Korean meal with the Yukgaejang at SOBAN within 1 Mont Kiara
Omakase, Fine Dining
$$$$Chiefeater Luke Soon scores a pre-opening preview of the omakase that will be available at Sushi Nakamura when they open in August 2025
Buffet, Wagyu, Pork-Free
$$$$Chiefeater Alwyn David brought his family out to The Wagyu Tavern in Damansara Uptown and enjoyed the buffet
Western, Pork-Free
$$$$Chiefeater Christine Tan and her father had a father daughter time over a meal at Coliseum Cafe Gardens
Malaysian, Pork-Free
$$$$Chiefeater KC Yan had a nice breakfast at Mr Eight Kitchen on Jalan Burma which has been around since 1963
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”