Sun Kwong Chiu Chow Restaurant Teochew Cuisine
Teochew
Chiefeater PC Wong sampled some excellent Teochew cuisines at Sun Kwong Chiu Chow Restaurant which has been opened for more than 40 years


Soft Boiled Eggs, Non-Halal
I had a breakfast rendezvous at Thong Kee SEA Park with a friend. Upon arrival, we were seamlessly assigned a table. The outlet manager giving us a number slip to tell us which table to sit at. That approach that not only ensured a smooth flow of patrons but also showcased their dedication to efficient service.

I ordered a classic breakfast choice – soft boiled eggs. It proved to be a delightful decision. The eggs, boasting the nutritional goodness of Omega-3, were prepared to perfection with a nice runny yolk. What truly set this soft boiled egg apart was the soya sauce and pepper ensemble. The quality of the soya sauce was above average, exuding a rich aroma that elevated the entire dish. A good soya sauce possesses a nuanced fragrance, marrying savoury and slightly sweet notes. That extra bit of thought created a symphony of flavours that lingered on the palate.

The croissant had been recommend by some and I thought I would give it a try. The croissant was a good size but that is where my praises stop about it. It did not have the airiness and fluffiness I would expect of a good croissant. I think I would have been better off sticking to a slice of toast bread.

Business Hours
Opens Daily
07:00 am to 04:00 pm
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$$$$Chiefeater PC Wong sampled some excellent Teochew cuisines at Sun Kwong Chiu Chow Restaurant which has been opened for more than 40 years
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