Weng Heong Bak Kut Teh Restaurant Dry BKT
Bak Kut Teh
- RM20 - RM50 per pax
Chiefeater VK has another chiefzater to thank for this long deferred revisit for BKT at Weng Heong Bak Kut Teh Restaurant


Indonesia, Pork-Free
There was something truly satisfying about this Indonesian lunch spread at Wartek Ara Damansara. The restaurant feels like it was built for comforting communal feasts.

I ordered their dendeng berlado. That's a classic West Sumatran dried beef dish that os sliced thin and fried to a crisp, then doused in a vibrant red sambal. Fiery, yes—but with a depth of umami that made the heat feel worth chasing. It offered crackle and chew in the same bite, which is exactly what good dendeng should do.

Then came the paru goreng, deep-fried beef lung. This is a dish that polarises some, but here it was executed with care. The texture was bold, slightly spongy but not rubbery, and the outer crisp was substantial enough to hold against the rich sambal hijau it was served with. The sambal hijau, in contrast to the dendeng’s red, was more mellow and grassy, balancing the meal with its own brand of earthiness.

The centrepiece, a neatly plated nasi uduk, had such an alluring aroma it nearly upstaged the mains. The rice, infused with coconut milk and lemongrass, carried its own flavour weight—creamy, subtly spiced, and utterly moreish even without accompaniment. Truth be told, I could eat this dish on its own.

While the plates were beautifully arranged, it was the flavours that spoke loudest. This is a place worth coming to.
Business Hours
Monday to Friday
11:00 am to 10:00 pm
Saturday and Sunday
10:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Bak Kut Teh
$$$$Chiefeater VK has another chiefzater to thank for this long deferred revisit for BKT at Weng Heong Bak Kut Teh Restaurant
Hong Kong, French Toast
$$$$Chiefeater VK had lunch with a friend at Gong Luck Cafe which revealed good finds with the French toast being the exceptional item
Nasi Lemak
$$$$Chiefeater VK's revisit of the Nasi Lemak from Grandmum Kitchen in SS15 yielded a different result compared to his previous visit
Lebanese
$$$$Chiefeater KC Yan indulged in some Lebanese cuisine at Al Amar Pavilion KL
Cakes
$$$$While the cafe at Texture by C3 may be no more, they still serve beautifully crafted and delicious tasting cakes
Mee Goreng, Street Food
$$$$Chiefeater Hedges Liang had a last of nostalgia as he bit into the mee goreng at Roti Bakar Hutton Lane
Curry Mee, Yong Tau Foo
$$$$Chiefeater VK ordered a curry mee and yong tau foo at MyFlavour Pork Noodles EkoCheras and then ordered other stuff to take home
Indian Rice
$$$$Chiefeater Lee Mun went back to Brickfields to reminisce and enjoyed a delicious and affordable Indian rice at Lawanya Food Corner
Indian
$$$$Chiefeater VK gathered with friends over a lovely Indian meal at Rajabhojana in Bandar Puchong Utama
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”