• Orchard

Chiefeater Luke Soon ranks the hotpot at Chamoon Hot Pot as one of the fanciest he has ever had in Singapore

• Ayer Itam
• RM20 - RM50 per pax

Chiefeater David Quah was drawn to the set meals at HK Son Cuisine Sunshine Central

• Bukit Rimau
• RM20 - RM50 per pax

Chiefeater Aidelle Pang and her husband has an early dinner at Restaurant Meng Kee Bukit Rimau and found the home cooked style comforting

• Pudu
• RM50 - RM100 per pax

Chiefeater Pat Lim celebrated a loved one's birthday with a sumptuous Chinese cuisine dinner at Restoran New Kai Seng Seafood

• Aman Suria
• Above RM200 per pax

Chiefeater Luke Soon always heads to Hugo Kitchen when he is back and this time the new star dish for him was the pork stomach soup

• Taman Jubilee
• RM20 - RM50 per pax

Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant

• Starling Mall
• RM20 - RM50 per pax

Chiefeater Alwyn David caught up with an old friend at Fish With You Starling Mall and found the food was pretty good

• Genting Sempah
• RM50 - RM100 per pax

Chiefeater Connie TSS and several friends took a trip up to Genting and found a great place to eat in Sempah T-Farm

• Taman Megah
• RM100 - RM200 per pax

Chiefeater Luke Soon finds the nostalgic environment at Hong Jia Lao Guo Taman Megah goes well with the food they serve

• Taman Molek
• RM50 - RM100 per pax

Chiefeater William WL Loo had a serving of Chili Crabs at Restoran Beeken Yen in Taman Molek

• Old Klang Road
• RM100 - RM200 per pax

Chiefeater Luke Soon was back in KL and decided to visit Chef J on Old Klang Road for a meal with some friends

• Puteri 1
• RM20 - RM50 per pax

Chiefeater VK ordered the sweet and sour pork and a pork patty rice set from Hakshan Bandar Puteri Puchong

• Taman Sri Gombak
• RM20 - RM50 per pax

Chiefeater William Thevarajan was invited by a friend to head over Taman Sri Gombak's Leng Kee Teow Chew Seafood Restaurant for lunch

• Jalan Burma
• RM20 - RM50 per pax

Chiefeater Jaimy Yee together with 6 other foodies had dinner at the chuchar in Sin Lam Hooi Cafe Jalan Burma

• Section 17
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng was back at Fragrant Town Restaurant Section 17. This time she had the steamed fish

• Banting
• RM20 - RM50 per pax

Chiefeater Aidelle Pang had a relatively simple but fresh seafood dinner at Saba Fish Banting

• Batam

Chiefeater Patrick Sato Lee had a rather sumptuous looking dinner at Jiang He Cantonese Cuisine in the Batam Marriott

• Kuchai Lama
• RM100 - RM200 per pax

Chiefeater Kane Chong enjoyed a very good chinese cuisine dinner at 80s Home Cook Cuisine in Kuchai Lama with fellow foodies

• Lebuh Campbell
• RM20 - RM50 per pax

Chiefeater Jaimy Yee had a rather delicious looking Chinese cuisine dinner at Master Jack Pot on Lebuh Campbell

• Cameron Highlands
• RM20 - RM50 per pax

Chiefeater Howard Chan rode up to Cameron Highlands and had lunch at Restaurant Tringkap

• Orchard

Chiefeater Luke Soon had a hankering for some comfort food and found himself having the pork chop at Tsui Wah The Cathay