• Dempsey

Chiefeater Luke Soon laps up the luxurious setting of Min Jiang at Dempsey and indulges in a Turbot from South Korea

• Taman Bukit Indah
• RM20 - RM50 per pax

Chiefeater VK finally made it to New Mun Kee in Taman Bukit Indah to try out the famous steam fish head that they serve there

• Taman Chai Leng
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong found culinary solace with the food at Restoran Sin Hai Ting Seafood in Taman Chai Leng

• Taman Maluri
• RM50 - RM100 per pax

Chiefeater Kane Chong decided to have dinner Xin Wah Restaurant after watching an online video that raved about it

• Great World
• RM100 - RM200 per pax

Chiefeater Luke Soon waxes lyrical about the prowess of the chefs of Imperial Treasure Cantonese Cuisine in Singapore

• Tanjung Sepat
• RM20 - RM50 per pax

Chiefeater Yeap Chu Seng made a trip to Tanjung Sepat Selangor to try out the delights of Restoran Yong Chen

• Sungai Petani
• RM20 - RM50 per pax

Chiefeater Lisa Yap had not been to Restoran Sri Pengkalan for awhile and she recently revisited them and was not disappointed

• South Yarra
• RM100 - RM200 per pax

Chiefeater Eddie Low is back Pacific Seafood BBQ House to enjoy what he and many others rate as the best roast duck in Melbourne

• Sri Petaling
• RM20 - RM50 per pax

Chiefeater Yuet Meng Wong and her family had to take some time to look for parking before getting to Shanghai Street Sri Petaling

• Puchong Jaya
• RM100 - RM200 per pax

Chiefeater Gwen Iverin and her friends had a sumptuous and delicious lunch at Seafood Legend Restaurant in Puchong

• Sentul
• RM20 - RM50 per pax

Chiefeater GL Ong had a CNY dinner and family gathering at the venerable Lau Heong Seafood Restaurant in Sentul

• Jalan Burma
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong recommends Grandpa's Kitchen for their good home cooking and affordable pricing

• Carnegie

Chiefeater Eddie Low was delighted to find Chilli Queen of Hunan several weeks earlier and decided to try the food here with friends

• Puteri 2
• RM20 - RM50 per pax

Chiefeater Gwen Iverin checked out the food at the newly opened Yu Pin Xiang Taiwanese Fusion Restaurant in Puchong

• Box Hill

Chiefeater Eddie Low finds good lunch specials at Le Charme Boxhill and enjoyed the Baked Portuguese Coconut Chicken

• Section 13
• RM100 - RM200 per pax

Chiefeater Kane Chong had a Chinese New Year lunch with colleagues at the famous and established Unique Seafood PJ23

• Puteri 1
• RM20 - RM50 per pax

Chiefeater VK tried the Shanghai style dim sum at the newly opened Shanghai Street Puchong in Bandar Puteri Puchong

• Taman Shamelin Perkasa
• RM50 - RM100 per pax

Chiefeater Julian Mok finds the food at Restoran Buddies is truly worth it where they are committed to cutting no corners

• Ayer Itam
• RM50 - RM100 per pax

Chiefeater Jaimy Yee and her family was treated to a delightful dinner at Genting Restaurant by a family friend

• Sungai Nibong
• RM20 - RM50 per pax

Chiefeater Jaimy Yee enjoyed the Teochew cuisine, especially the pig trotter, served at Restoran Goh Teo Kee in Bayan Lepas

• USJ10
• RM100 - RM200 per pax

Chiefeater Alwyn David celebrated dinner on the 9th day of CNY with extended family at Leong Ya Kitchen USJ Taipan