• Bayan Baru
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong is delighted that Beans.Factory Elit Avenue allows diners to customise the sweetness level of desserts

• The High Line

Chiefeater Luke Soon and his family congregated for happy hours at The Mermaid Inn Chelsea and transitioned into the evening there

• Jalan Air Itam
• Under RM20 per pax

Chiefeater William Tan says Mullaimalar Chelvi Indian Restaurant at Lorong Ayer Itam is where he goes to when he craves for Indian curries

• Taiping
• Under RM20 per pax

Chiefeater David Lee SP bought chicken rice with added chicken meat at Larut Matang Hawker Center for just RM8 per packet

• Puchong Jaya
• RM20 - RM50 per pax

Chiefeater VK was at the newly opened Borenos Puchong just a few days after it launched to have their Fried Chicken

• Midtown Manhattan

Chiefeater Luke Soon and his family decided to give their palates a change with some Hunanese cuisine at Blue Willow

• Carnegie

Chiefeater Eddie Low returned to his old haunt of Carnegie and enjoyed his lunch at Chilli Queen of Hunan

• Taman Sentosa
• RM20 - RM50 per pax

Chiefeater Cyndi Chung was at Klang and decided to make a booking and pre-ordered food at Restoran Seafood Rong Shu Xia

• Taman Island Glades
• Under RM20 per pax

Chiefeater William WL Loo regales us with the Otak Otak that he had at Mandarin Cafe and explains what he likes about it