Chiefeater Hedges Liang returned to NASEER roti canai behind Campbell Street Market after last having it three years ago More...

Chicken Rice Hub SS15 serves flavourful 128-day chicken with excellent condiments, but at around RM90 for half a bird, is it worth it? More...

Chiefeater Russ King Karl tried Helen’s Kitchen and liked the freshly made mushroom soup, chendol and ais kacang More...

Chiefeater Jotaro Zen had brunch at The Red Beanbag in Mutiara Damansara More...

Chiefeater David Quah noted Silk Road Kitchen by Yusuf at IOI City Mall for Muslim-friendly Xinjiang and Chinese-Muslim dishes More...

Chiefeater Luke Soon tried pork noodles, char kuey teow, KSHF and prawn noodles at Restoran Hwa Yan Kai PJ and rated them well More...

ScrappyDough serves sourdough bagels with Malaysian flavours, including Kam Heong Chicken and a fiery Lao Gan Ma bagel More...

Chiefeater Jaimy Yee had kochabi curry mee with fresh succulent cockles near Nam Seng Coffee Shop, along with a morning drink More...

Chiefeater Russ King Karl had the chee cheong fun at Sin Kim San and called it the tastiest More...

Chiefeater Russ King Karl visited Zad Arabic Restaurant Penang and found the ambience nice for family and friends outings More...

Chiefeater Luke Soon tried Foon Kee Restaurant and found every dish consistently good, with the sweet and sour pork standing out More...

Chiefeater VK tries the dim sum at Yuan Yuan Tea Style in Kuchai Lama, including Lychee Shrimp Balls, Har Gao, porridge and Siu Long Bao More...

Chiefeater AS Lim had marmite chicken, three-flavour fish and cabbage at How Kee Curry in Simpang Ampat More...

Chiefeater Steven C T Tea had a delicious local-style seafood meal at Good View Seafood Restaurant in Tawau More...

Chiefeater Paula Tan returned to Chizu KL Gateway Mall for pastries and cheese coffee, and found the pistachio cromboloni heavenly More...

Chiefeater Luke Soon revisited Soong Kee Beef Noodle and was pleasantly surprised to find the steamed chicken to be quite good More...

Chiefeater VK found the Big Breakfast at Reborn Coffee generous but the chicken sausage disappoints. Thankfully, the coffee remains stellar More...

Chiefeater Lee Mun had Zao Cha tea, kaya toast, lala noodle soup and seafood wat tan hor at Zao Cha Taman Daya, with the total bill coming to RM55.55 More...

Chiefeater Steven C T Tea bought fresh seafood at Pasar Besar Kota Kinabalu and had it cooked upstairs for a local Sabah seafood experience More...

Chiefeater David Quah noted that Kiow Jie Hakka Yong Taufu Taman Connaught serves authentic Hakka-style yong tau fu and curry mee from the famous Peel Road stall More...

Chiefeater Luke Soon returned to Fong Lye Gardens, a long-time Taiwanese food regular that has replaced some childhood memories More...