• Kyoto

Chiefeater William Tan loves the food at Matsuri which is operated by a mother and son. Think of this as a mixed rice meal

• Kyoto

Chiefeater William Tan had a Wagyu sukiyaki on rice for dinner at Yakiniku Hiro Kyoto Tower Sando

• Kyoto

Chiefeater William Tan had udon for brunch at Menbo Chidori 麺房千鳥 nearby the guest house he was staying at in Kyoto

• Kyoto

Chiefeater William Tan enjoyed the onigiri at Kyoto Gion Omusubiya Sankaku with the novelty of having it blow torched

• Damansara Perdana
• RM100 - RM200 per pax

Chiefeater VK found the claypot lard rice, salted egg squid, and family-style Cantonese cooking make Restoran Wun Nam a standout

• Kyoto

Chiefeater William Tan decided to have an authentic Kyoto meal at Chishakuin Saryo Kikyo

• Kyoto

Chiefeater William Tan had a delightful set dinner of Katsu cuisine at Tonkatsu and Tororozen Katsumugi Aeon Mall Kyoto

• Kyoto

Chiefeater William Tan found おこのみチエ which is considered as one of the best Okonomiyaki in all of Kyoto

• Kyoto

Chiefeater William Tan revisited Tenkaippin - Hachijo Entrance to have his favorite ramen in Kyoto but this time together with rice!

• SS15
• RM20 - RM50 per pax

Chiefeater VK found the skewers at Ryoshi Izakaya SS15 stole the show. Tender and priced at RM27++ for 5 skewers at Japanese izakaya dining

• Orchard

Chiefeater Luke Soon enjoyed his omakase experience of seasonal ingredients at Sushi Masa in Cuppage Plaza

• Kyoto

Chiefeater William Tan chanced upon Cafe Honoka and decided to go in for a tea break whereupon he found a delightful pudding

• Kyoto

Chiefeater William Tan found another must go to dining spot in Bread & Coffee Hirarinto with their bery delicious soba

• Kyoto

Chiefeater William Tan caught sight of Minato and decided to go in to give their onigiri a try for his breakfast

• Taman Desa
• RM50 - RM100 per pax

Chiefeater VK was at The Secret Foodsmith, a Nyonya gem that brings the heart of Penang and the depth of Melaka together beautifully

• Kyoto

Chiefeater William Tan returned to Dashi-Chazuke En - Kyoto Porta, the place where he first fell in love with eating chazuke

• Kyoto

Chiefeater William Tan was back at Sushi-Maru for their sushi as he loved how they prepared it

• Kyoto

Chiefeater William Tan found a lovely takoyaki place, 屋台の市場 ふくちゃん, near where he was staying

• Osaka
• RM20 - RM50 per pax

Chiefeater William Tan touched down in Japan's Kansai Airport and began his culinary journey with a meal at Le Pan Kobe Kitano

• Puteri 2
• Under RM20 per pax

Chiefeater VK bought the Hot Bird Puchong 2 piece chicken set Buy 1 Free 1 deal from Grab delivery which came up to just RM13.17 each person

• Ayer Itam
• RM20 - RM50 per pax

Chiefeater Hedges Liang managed to track down a Thai stall he liked to their new base of operations at the Hidden Siam Thai Food