Yii Siang Hainan Ngiu Chap Spicy Laksa

Post by Chiefeater Steven C T Tea

In 1993, Yii Siang Hainan Ngiu Chap started as a small stall in Kota Kinabalu.

1993年，憶香海南牛什是由亚庇一间小档口，经过林老板一步一脚印，终于有了自己的牛杂专卖店。。现在这事业已经传承了给第二代，由他们掌管楼面。除了传统清汤，今天我点了重口味的辣沙汤牛杂。滑牛肉很嫩，牛肉狮子头(牛肉丸)是自己打的，很滑嫩，牛筋很嫩滑，辣沙汤偏向古晋辣沙。我配搭了黑油油面，好吃！分量也挺大份，食材都很新鲜。

Through the efforts of Boss Lin, it eventually became its own specialty store for beef offal. The business has now been passed down to the second generation, who manages the operations. In addition to the traditional clear broth, today I ordered the flavourful Spicy Laksa Soup Beef Offal. The tender beef slices, homemade beef balls (lion's head meatballs), and tender beef tendons were all delicious. The spicy laksa soup had a taste similar to Kuching-style laksa. I paired it with dark-coloured noodles, and it was tasty! The portion was quite generous, and the ingredients were fresh.

Yii Siang Hainan Ngiu Chap

Business Hours
Opens Daily
06:30 am - 03:00 pm

🔎
Ask A
Question

Welcome to Chiefeater's Big Brain AI

Hi there, I'm the Chiefeater AI at your service 😊 Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!

EnglishBahasa Malaysia中文

what's good hereShow me what's good herewhat kind of foodWhat kind of food does this place serve?pricesShow me prices at this restaurantsenior & kids discountShow me discounts and prices for seniors and childrenopening hoursWhat are the opening hours?locationWhere is this located?

apa yang sedapApa yang sedap di sini?jenis makananApa jenis makanan yang dijual di sini?harga makananSaya ingin lihat senarai harga di restoran iniwarga emas dan kanak-kanakAda diskaun dan tawaran untuk warga emas dan kanak-kanak?jam operasiApakah masa beroperasi untuk restoran ini?lokasiRestoran ini di mana?

这里什么好吃的这里什么好吃的类型的食物类型的食物价格我要看价格老年人和儿童折扣老年人和儿童折扣营业时间营业时间地址地址