Fook Hin Bak Kut Teh Steamed Fish

fook_hin_bak_kut_teh_restaurant_may2024_julianmok_05

Fook Hin Bak Kut Teh Steamed Fish

Post by Chiefeater Julian Mok

Fook Hin Bak Kut Teh used to be my favourite restaurant. Came here with visitors from China. Guangzhou visitors. Had the famous Sang Yue deboned slice steam, the bones done in soup, pork knuckle, 4 Heavenly King and their Fish Tau pok. Food taste good.

Fook Hin Bak Kut Teh

Business Hours
Friday to Wednesday
10:00 am to 11:00 pm

Closed on Thursday

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