Hock Kee Seafood Dinner

Post by Chiefeater Hedges Liang

Dinner at Hock Kee Seafood. Wife's cousin brought own white pomfrets and prawns and ask them to cook for us. Total RM131 with workmanship to cook what she brought! Nowadays not many restaurants willing to do so unless you are their regular customer or may have someone's known you! OK puun, beh pai jiak actually but she ordered too much as we can't finished until she has to tapao some!

Hock Kee Seafood

Business Hours
Wednesday to Monday
11:00 am to 02:30 pm
05:30 pm to 09:30 pm

Closed on Tuesday

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