The Garden Cottage by Cara Caro
Western
- RM20 - RM50 per pax
While Chiefeater Jaimy Yee found the prices at The Garden Cottage by Cara Caro on the high side, she enjoyed her experience


Malay, Daging Salai, Pork-Free
Looking for food around Kota Damansara, we discovered Kampung-Lah which has a strong following among its fans. With a reputation for serving up authentic Malay cuisine from Negeri Sembilan and Johor, it’s no wonder they’ve garnered a loyal following over the years. While waiting for our meal, they gave us a complimentary plate of rojak.

The Ulam

One dish that truly stole the show was the Masak Lemak Daging Salai. Priced at RM45++, this hearty dish is a celebration of bold flavours and rich textures. The creamy “lemak” sauce, infused with aromatic spices, enveloped tender pieces of smoked beef. Each bite was a symphony of savoury and spicy notes, though the spice level was definitely not for the faint of heart. While most of the meat was perfectly cooked, there was a slight inconsistency with one piece being a tad chewy. Nonetheless, the overall experience was delightful and left me craving more.

Another standout was the Ikan Asam Pedas, priced at RM49++. This classic Malay dish featured a perfectly cooked siakap bathed in a tangy and aromatic gravy. The balance of sourness and spiciness was spot-on, creating a harmonious flavour profile that tantalized the taste buds. Each spoonful offered a burst of refreshing acidity, making it a refreshing and satisfying choice.

However, the dish that truly stole my heart was the Terung Berlado, priced at RM18++. Despite its simplicity, this humble eggplant dish packed a punch in terms of flavour. The eggplant was cooked to perfection, with a melt-in-your-mouth texture that complemented the bold and spicy “berlado” sambal. Each bite was a delightful explosion of flavours, leaving me wanting more.

The bill came up to slightly over RM200++ for the 4 of us. I can understand why some people have complained about the price but I think it’s fair value for the quality that we were served. If you’re looking for a taste of traditional Negeri Sembilan styled cuisine that’s sure to satisfy your cravings, look no further than Kampung-Lah.
Business Hours
Opens Daily
11:30 am to 05:00 pm
06:00 pm to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Western
$$$$While Chiefeater Jaimy Yee found the prices at The Garden Cottage by Cara Caro on the high side, she enjoyed her experience
Japanese
Chiefeater Alwyn David brought his family to a Japanese Yakiniku dinner at Nikuno Yoichi
Chicken Rice
$$$$Chiefeater VK visited Canton Boy SS15 Courtyard in Subang Jaya, finding a chain restaurant that defies expectations
Private Room
$$$$Chiefeater VK visited Hock Kee Kopitiam at LaLaport BBCC for brunch, enjoying a private dining experience and exploring their pastries
Apom, Street Food
$$$$Chiefeater Aun Chuan made a visit to the legendary apom manis sold at Ravi’s Claypot Apom in Pulau Tikus
Char Kuey Teow, Street Food
$$$$Chiefeater VK had the Char Kuey Teow in Chow Yang Kopitiam at SS2 while catching up with a friend who was on a street food binge
Nasi Lemak, Street Food
$$$$Chiefeater William WL Loo was at Lee Huat Cafe in Taman Green Lane to enjoy one of the better nasi lemak in town
Indian
$$$$Chiefeater VK ordered a food delivery from 3V's Bistro in Bandar Puteri Puchong, finding their Murtabak and Mee Goreng to be excellent
Japanese
$$$$Chiefeater Russ King Karl had a good time catching up with friends over a Japanese lunch at Hanabi Udini Square
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”