You Fu Fried Hokkien Prawn Noodle is Still as Good
Street Food
Chiefeater Eddie Low still finds Singapore fried hokkien mee at You Fu Fried Hokkien Prawn Noodle still as good as he remembers it


Chinese, Non-Halal
Our first dinner of the trip at Temple Spice Crabs and it was off-the-charts good. The chicken with black bean sauce had the tiniest hint of wine that just gave it another level. And the eggplant with minced pork was perfectly cooked – so many restaurants either undercook or overcook it till it’s slimy. Yangchow fried rice looked basic, but packed in a whole lot of flavour and once again, portions were large. Six stars from us.
Business Hours
Opens Daily
12:00 pm to 12:00 am
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