Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Turkish, Pide, Coffee, Pork-Free
I had a nice lunch catch-up with a friend today at Turkish Cafe Istanbul, Glo Damansara. I tried Turkish pide for the first time and it was delicious. We got the vegetable version.
The grilled seabass was also good.
I tried Turkish coffee for the first time. We came here, because I told Rose I wanted to try Turkish coffee and she suggested this place.
The baklava with ice cream was too sweet for us both, although it was good. Nice place with nice food and nice ambience. We will definitely come back again. Thanks to Rose for the belated birthday treat.
Business Hours
Monday to Friday
10:00 am to 10:00 pm
Saturday and Sunday
09:00 am to 10:00 pm
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