• Jalan Dato Keramat
• RM20 - RM50 per pax

Chiefeater Russ King Karl had some western fare like grilled chicken and roasted lamb at Syazana Nasi Melayu

• Tanjong Pagar

Chiefeater Luke Soon observes that while Mizuya may serve omakase at friendly prices, it still does it with aplomb

• Kuching

Chiefeater Steven C T Tea had a Chinese New Year gathering at See Good Food Centre and he was very happy with the company and the food

• Tiong Bahru

Chiefeater Alan Ang was back at Tiong Bahru to relive some memories and also have the famous YTF at Tiong Bahru Yong Tao Hu

• Pavilion Bukit Jalil
• RM20 - RM50 per pax

Chiefeater AS Lim found the presentation of the curry mee at Zok Noodle House Bukit Jalil to be lacking but thankfully the taste was not

• Jalan Perak, Jelutong
• RM20 - RM50 per pax

Chiefeater Hedges Liang found the dinner that he had at Ho Kee Restaurant in Jelutong to be quite a good deal

• Taman Bahagia
• RM20 - RM50 per pax

Chiefeater Luke Soon had enough of Chinese food and decided it was time for some Indian cuisine and Acha Curry House was his choice

• Puteri 1
• RM20 - RM50 per pax

Decided to try Mell Banana Leaf Restaurant for a home dining experience, but it turned out to be a mixed bag

• Lebuh Farquhar
• RM100 - RM200 per pax

Celebrity Chef Ton opened his first restaurant in Malaysia, Sood by Chef Ton, at Penang's Farquhar Street in December 2024