• Kuching
• RM50 - RM100 per pax

Chiefeater KC Yan enjoyed the delicious Sarawak style seafood lunch at Muara Tebas Seafood Restaurant

• Port Dickson
• RM50 - RM100 per pax

Chiefeater William Thevarajan and his family took a drive to Port Dickson and ended up having lunch at Restoran Ah Thiam

• Seoul

Chiefeater Luke Soon indulged in famous Korean seafood delights at 서울양어장 or what is translated as the Seoul Fish Farm

• Seoul

Chiefeater Luke Soon ranks the eels at Pungcheonga Cheongdam as the best grilled eels in the world, possibly

• Athens

While the food at Fish Tavern o Perivolos was alright, Chiefeater Luke Soon found that he had been spoiled by the earlier restaurants he visited

• Athens

While Chiefeater Luke Soon found most of the dishes at Pelican Kipos to be good but the Scorpion Fish was outstanding

• Athens

Chiefeater Luke Soon stopped by Smile Restaurant to have a meal and didn't expect much but he was still blown away by the seabass

• Athens, Greece

Chiefeater Luke Soon started off his Athenian holiday with a seafood meal at Nissos Seafood Tavern

• Jalan Bukit Bintang
• RM20 - RM50 per pax

Chiefeater Steven C T Tea tried the ready to eat Onoya Sanriku Onoya at home which be bought from Umihiko Ichiba Isetan Lot 10

• Kampung Bagan Samak
• RM20 - RM50 per pax

Since they were caught in a jam heading back to Penang, Chiefeater Hedges Liang decided to stop at Kang Fresh Water Food for dinner

• Dempsey

Chiefeater Luke Soon had his top 3 dishes at Long Beach Dempsey - the white pepper crabs, claypot fish and lala beehoon

• Pusat Bandar
• RM50 - RM100 per pax

Chiefeater went to The Crab House Seafood Restaurant for crabs but it was the fried rice that was the winner

• Desa Aman Puri
• RM50 - RM100 per pax

Despite arriving at Restoran Tak Fok Hong Kong Seafood early, Chiefeater Steven C T Tea found the restaurant already packed with diners

• Kampung Bagan Samak
• RM50 - RM100 per pax

Chiefeater Hedges Liang crossed several state borders to get to Yang Yang Ho River Food in Bagan Samak, Kedah

• KL Chinatown
• Under RM20 per pax

Chiefeater Joyce Lee had re-visited the Portuguese Grill Fish in Petaling Street and found the Stingray still acceptable

• Taman Molek
• RM50 - RM100 per pax

Chiefeater William WL Loo had a serving of Chili Crabs at Restoran Beeken Yen in Taman Molek

• Puteri 1
• RM20 - RM50 per pax

Chiefeater VK was impressed by the packaging from Majestic Fish House Puchong but that was the highlight of the meal

• Desa Park City
• RM50 - RM100 per pax

Chiefeater Steven C T Tea was at the newly opened Fei Fei Crab Desa ParkCity to have a dinner and check out the offers available

• Puchong Jaya
• RM50 - RM100 per pax

Chiefeater VK paid RM98 for 3 decently sized crabs at Matang Seafood Puchong. Fresh, juicy, and one of the best crab deals in Puchong!

• Section 17
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng was back at Fragrant Town Restaurant Section 17. This time she had the steamed fish

• Segambut
• RM20 - RM50 per pax

Chiefeater Wijay NB had a simple and satisfying meal of steamed fish and stir fried potato leaves at Sun Kar Hee Restaurant