• Taman Shanghai
• RM20 - RM50 per pax

Chiefeater Benjamin Lian had a chinese cuisine lunch at Restaurant Yan Yang A One on Old Klang Road which still opens 24 hours daily

• Orchard

Chiefeater Luke Soon says he has not had a better steamed fish than the one at Paradise Teochew Takashimaya in awhile

• Puchong Jaya
• RM50 - RM100 per pax

Chiefeater VK made an exception at Siong Tong Gai Puchong when he ordered the tree-treasure sea bass dish but it turned out well

• Jalan Terengganu
• RM50 - RM100 per pax

Chiefeater Jaimy Yee was at Teoh's Chinese Seafood for a meal and found their signature steamed fish to be quite good

• Marina Bay

Chiefeater Luke Soon had the grilled swordfish at NUDE Seafood which he found to buttery and fatty in a good way

• Dempsey

Chiefeater Luke Soon and Chiefeater Susan had lunch at Jumbo Seafood Dempsey where the Black Pepper Crab was the star dish of the day

• Balwyn East
• RM50 - RM100 per pax

Chiefeater Stan21 was invited to a farewell lunch at McKinly Eatery which turned out to be an interesting affair

• Pusat Bandar
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong was in Kota Kinabalu for a reunion dinner with friends at Suang Tain Seafood Restaurant

• Bandar Menjalara
• RM20 - RM50 per pax

Chiefeater Jotaro Zen brought his family to enjoy the steamed fish and other goodies at Big Tree Lin Kee Menjalara