Chiefeater David Ng had pork leg bak kut teh at Klang Bak Kut Teh and loved the thick authentic soup and melt-in-the-mouth meat More...

Kee Kee Bentong Chicken Rice is still pulling in the crowds decades later. The chicken was good but cold, while the crunchy taugeh impressed More...

Chiefeater Steven C T Tea tried the Thursday Ipoh hor fun and wine-scented kampung chicken at Little Eat Stall Pudu More...

Chiefeater Say Beng Teoh satisfied his craving for claypot chicken rice over dinner at Holiao Holiao Kopitiam in Jelutong More...

Chiefeater Luke Soon had the famous Tau Kwa Pau from Say Seng at Dunman Food Centre More...

Chiefeater Russ King Karl found a new char koay teow place at Yit Hooi Cafe that smelled lovely and tasted good More...

Chiefeater William WL Loo had roast duck wanton noodles and peppery kwa chye soup at Zhong Hwa Roaster Rice Noodle and liked the generous duck cuts More...

Chiefeater Steven C T Tea had wantan char siew dry noodles at 988 Restaurant Subang 2, enjoying the old-school flavour More...

Chiefeater David Quah noted the Jawa Mee stall at Restaurant Bright Impulse in Taman Island Glades for its pumpkin-based gravy and crispy prawn fritters More...

Chiefeater VK had the Puchong Meet You Pork Noodles which had a lovely sauce seasoning and the Bentong Tau Pok making it better More...

Chiefeater David Lee SP had Char Koay Teow and iced coffee kaw less sweet for breakfast at Ah Teh Kopitiam in Nibong Tebal More...

Chiefeater Steven C T Tea combined curry laksa with beef brisket at Restoran Koon Kee Uptown and enjoyed the old-school noodles & offal More...

Chiefeater William WL Loo had the super hokkien mee at Cathay Cafe in Air Itam and loved the fat juicy prawns and intense chilli heat More...

Chiefeater Yong Wei had a very filling Chee Cheong Fun and Yong Tau Foo meal at Kedai Makan Ah Po in Taman Muda More...

Chiefeater Steven C T Tea had old-school Pudu wantan mee, char siew, prawn wantan and yong tau foo at 168 Wantan Mee & Curry Mee Restaurant More...

Chiefeater Kane Chong had brunch at Chu Yi Kopitiam in Shamelin and enjoyed the wantan mee, with Shanghai paikuat mee also okay More...

Chiefeater Kane Chong had tomyum noodles and sui kow at Fifth Avenue Coffee Shop in Taman Midah and found them very good despite the wait More...

Chiefeater Steven C T Tea had kampua mee with pork liver and red wine soup at Meng Chien Cafe in Sibu, calling it an old-school taste worth full marks More...

Chiefeater Yong Choy Peng tried Klang paus at Aw Chicken Rice Shop USJ4, including vege, mui choy, pork and yam, lotus paste and char siew pau More...

These savoury grilled chicken wings at Restoran Soon Sing are among my better finds in Pusat Bandar Puchong, especially once the charcoal fire gets going More...

Freshly fried ham chim pang and ma keok at Restoran Soon Sing 268 Puchong make for a good old-fashioned snack at RM6.40 for four pieces More...